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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-09-2009, 12:55 PM | #2371 |
is one Smokin' Farker
Join Date: 10-25-08
Location: Drippin' Springs, TX
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Thanks Mark! That was my first cook on a UDS. The Ribs were very moist
but, they were done to the point that they were falling off the bone. I used the 3-2-1 method. I think that I could have cut the time spent in the foil down a little. That ugly thing is the Prototype for the next one. Looking for a good drum now with a crimped top as opposed to the rolled lip which should fit the Weber lid better. Weiser
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02-09-2009, 05:44 PM | #2372 | |
Is lookin for wood to cook with.
Join Date: 01-21-09
Location: Adelaide Australia
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Quote:
Thanks for the replies fellas Breaky
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Beer and Q... mmmmmmmm... |
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02-09-2009, 06:24 PM | #2373 |
Found some matches.
Join Date: 12-07-08
Location: Ames, Iowa
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Weiser
I used the 3-2-1 method. @ what temp? Andyll |
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02-09-2009, 07:19 PM | #2374 |
is one Smokin' Farker
Join Date: 10-25-08
Location: Drippin' Springs, TX
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Pretty constant 225* Andy.
Weiser
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[COLOR=Red][I]"There is a Fine Line between a Hobby and a Mental Disorder." [/I][SIZE=1][COLOR=Black] [/COLOR][/SIZE][/COLOR][COLOR=Red][SIZE=1][COLOR=Black] [/COLOR][/SIZE][/COLOR] |
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02-09-2009, 07:47 PM | #2375 |
is one Smokin' Farker
Join Date: 10-25-08
Location: Drippin' Springs, TX
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New No Weld Fire Box.
I haven't seen this yet and I've read this entire thread three times.
You're right, I have no life! Anyway, thought I'd share with ya. I have since put a pail bail on it, easy to remove. 3/4"expanded on the bottom, 1/2" expanded on the sides. I will get one of those cheap $8.00 grills from Academy and affix it to the bottom of the box if it will fit. That bottom opening idea sounds good in theory but it is a PIA. PS: Thanks Norco and others for all of your suggestions. Weiser
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[COLOR=Red][I]"There is a Fine Line between a Hobby and a Mental Disorder." [/I][SIZE=1][COLOR=Black] [/COLOR][/SIZE][/COLOR][COLOR=Red][SIZE=1][COLOR=Black] [/COLOR][/SIZE][/COLOR] |
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02-09-2009, 08:24 PM | #2376 |
is One Chatty Farker
Join Date: 11-07-07
Location: Middletown California
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Weiser, just curious is that milk crate galvanized???
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Cheers, Jerry aka Barbarian Drumhead - UDS x 2 & UDG Thermopen Keep on Smokin' KC native missin' KC IMBAS Certified MOINK Baller 2009 I also support PETA - People Eating Tasty Animals |
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02-09-2009, 08:49 PM | #2377 |
is one Smokin' Farker
Join Date: 10-25-08
Location: Drippin' Springs, TX
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Sure is Barbarian!
Well it was... burned the hell out of it, good to go now. Really. There seems to be a lot of attention paid to galvanized components on this board. I really don't know if the concerns are justified or not. The Science doesn't appear to support the fear. I've been eating out of a galvanized trash can for thirty years and am still here. I maybe a bit goofey nowadays but I think it is just a matter of getting older. Weiser
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[COLOR=Red][I]"There is a Fine Line between a Hobby and a Mental Disorder." [/I][SIZE=1][COLOR=Black] [/COLOR][/SIZE][/COLOR][COLOR=Red][SIZE=1][COLOR=Black] [/COLOR][/SIZE][/COLOR] |
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02-09-2009, 09:50 PM | #2378 |
Babbling Farker
Join Date: 12-26-04
Location: Selma, TX(You better slow down when you hit town)
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I did some loin ribs on my UDS the other night. 3 hours at 230 degrees and they were perfectly done. No foil.
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Wannabe BBQ Illuminati |
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02-09-2009, 09:53 PM | #2379 |
is one Smokin' Farker
Join Date: 10-25-08
Location: Drippin' Springs, TX
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JG, I have a feeling that those would be just about perfect.
I'll have to make some adjustments next time. How moist were they? Weiser
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[COLOR=Red][I]"There is a Fine Line between a Hobby and a Mental Disorder." [/I][SIZE=1][COLOR=Black] [/COLOR][/SIZE][/COLOR][COLOR=Red][SIZE=1][COLOR=Black] [/COLOR][/SIZE][/COLOR] |
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02-10-2009, 08:07 PM | #2380 |
is one Smokin' Farker
Join Date: 10-25-08
Location: Drippin' Springs, TX
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Drum Lid Question.
Has anyone tried one of these?
They lock down tight. I would think that with the addition of a knob that it may work pretty well. Weiser
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[COLOR=Red][I]"There is a Fine Line between a Hobby and a Mental Disorder." [/I][SIZE=1][COLOR=Black] [/COLOR][/SIZE][/COLOR][COLOR=Red][SIZE=1][COLOR=Black] [/COLOR][/SIZE][/COLOR] |
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02-10-2009, 08:14 PM | #2381 |
somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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Only time i use my ring is when i'm traveling.
If you remove the lid gasket, a locking ring doesn't help much anyhow.
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Owner of Bubba's BBQ & Catering L.L.C. Beer Snob I cook the #bestbrisketnorthoftexas. Get over it. #detroitporkmafia BBQ Person of the Year 2013 |
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02-10-2009, 08:19 PM | #2382 | |
somebody shut me the fark up.
Join Date: 07-11-06
Location: Norco, Ca.
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Quote:
Don't ask me how I know. Time to bring up the Thirdeye Hoe Scoop for those too lazy to read all 2381 post. http://www.bbq-brethren.com/forum/sh...18&postcount=3 |
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02-10-2009, 08:27 PM | #2383 |
is one Smokin' Farker
Join Date: 10-25-08
Location: Drippin' Springs, TX
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The current drum has been slammed Norco.
I found new canola oil drums with this clamp for 30 Bucks today on CL. Just purchased a Pooper Scooper. Not as cool as the Thirdeye model but it does work well. I have read the entire thread three times and never saw this style of clamp mentioned. Hence the question. :) Weiser
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02-10-2009, 08:32 PM | #2384 | |
somebody shut me the fark up.
Join Date: 07-11-06
Location: Norco, Ca.
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Quote:
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02-10-2009, 08:35 PM | #2385 |
Take a breath!
Join Date: 06-03-07
Location: Cloverdale, Ca
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I have 2 with that clamp on it... Im going to try the first for a bottom clean out. im giving it to someone else to see if it works!
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"Assumption is the Mother of all F___ups!" |
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Tags |
divided circle template, uds, ugly drum, ugly drum grill, ugly drum smoker |
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