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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-10-2013, 10:49 AM | #1 |
somebody shut me the fark up.
Join Date: 08-27-13
Location: Princeton, TX
Name/Nickname : )
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My New Stick Burner is Starting to Take Shape
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Thanks from: ---> |
10-10-2013, 10:58 AM | #2 |
is One Chatty Farker
Join Date: 12-05-09
Location: Sandia Park,N.M. (land of entrapment)
Name/Nickname : el jefe
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That looks really good!
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"It's all done with smoke and mirrors..............I think I like smoke the best" UDS with 007 mods and pizza top Highly modified Bandera w/ griddle on firebox Mini SJ/UDS micro mini UDS Smokey Joe's 1983 22.5" Weber kettle |
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10-10-2013, 11:13 AM | #3 |
somebody shut me the fark up.
Join Date: 08-09-13
Location: Round Rock, TX
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Looking good!
Again, I strongly recommend some HD swivel casters. Earl is a PITA to move and has probably half the plate you are gonna have and you have 33% more thickness. That is 2.7 times the weight of Earl.
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- [B][COLOR="darkorange"]Earl [/COLOR][/B]- My Custom Vertical Offset Smoker by AJ's Custom Cookers ([URL="http://bit.ly/1gelc9M"]build link[/URL]) - [B][COLOR="darkorange"]Colt[/COLOR][/B] - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers - [B]Weber Kettle 22.5 OTG[/B] w/ Craycort Cast Iron Grates - [B][COLOR="darkorange"]Major[/COLOR][/B] - Mini WSM (from SJS) [B][COLOR="Blue"]Certified IMBAS MOINK Baller![/COLOR][/B] ([URL="http://bit.ly/1lr5cKx"]Certificate of Authenticity[/URL]) / [B][COLOR="Blue"]Join the fun in the [URL="http://bit.ly/1ew3H57"]Throwdowns[/URL]![/COLOR][/B] |
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Thanks from:---> |
10-10-2013, 11:35 AM | #4 |
somebody shut me the fark up.
Join Date: 07-04-09
Location: Jonesboro,Tx
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He does nice work, I have a team of Mules I'll rent you when you need to move it
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I'm a Proxy Vegetarian> Cows eat grass & I eat cows. |
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Thanks from:---> |
10-10-2013, 11:50 AM | #5 |
Quintessential Chatty Farker
Join Date: 08-01-12
Location: Fairfield, Florida
Name/Nickname : Dave
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Nice looking design & clean fabrication work! I'm thinking a modified trailer dolly to move it around?
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I'm Dave Got a bunch of cooking toys and a custom metal fabrication shop where I spend my time building all sorts of smokers & outdoor cooking gear. |
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10-10-2013, 12:49 PM | #6 |
somebody shut me the fark up.
Join Date: 08-27-13
Location: Princeton, TX
Name/Nickname : )
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He is still working out the moving part. He is delivering it, so he has the first hurdle to cross in even getting it from the shop onto the truck.
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10-10-2013, 03:13 PM | #7 |
Full Fledged Farker
Join Date: 07-27-13
Location: Shreveport LA
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Looking good!
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10-11-2013, 05:23 AM | #8 |
Babbling Farker
Join Date: 08-23-13
Location: Detroit Mi
Name/Nickname : tom
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Very nice! Really makes me miss the days where I had everything available to build/fabricate what ever was required. Your mind was your limitation.
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10-11-2013, 05:30 AM | #9 |
Quintessential Chatty Farker
Join Date: 08-23-13
Location: In the woods
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Great lookin pit. Bet you can't wait to get it home
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[B][COLOR=Blue]Help us raise funds to feed our Veterans and Homeless [/COLOR][/B][COLOR=Blue][COLOR=Black][URL="https://www.gofundme.com/2s8fv5qs"][B][COLOR=Red]HERE[/COLOR][/B][/URL][/COLOR][/COLOR] Imperfection is beauty, madness is genius and it's better to be absolutely ridiculous than absolutely boring ― Marilyn Monroe |
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10-11-2013, 07:24 AM | #10 |
is one Smokin' Farker
Join Date: 04-20-13
Location: Pleasant Prairie, WI
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Looks Rock Solid!
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Weber Summit S-670, 2-Weber 22.5 WSM's, Weber 22.5 kettle/cajun bandit conversion, Weber Smokey Joe Tamale pot conversion |
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10-11-2013, 07:54 AM | #11 |
somebody shut me the fark up.
Join Date: 08-27-13
Location: Princeton, TX
Name/Nickname : )
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I'm feeling a little naked this morning. I sold my WSM 22.5" last night to a local forum member. I've still got other stuff to cook on for the few weeks until this one is ready, but that WSM has served me well for a lot of cooks. I got it when I moved to this area because I had to rent for a while and the WSM was about as much as I wanted to put on the rental patio without getting anyone up in arms. I ended up adding a few other cookers once I felt like nobody was going to go all "HOA violation" on me, but that was my regular cooker. I finally bought a house this summer and figured it was time to get back to "normal." It has been weird in general living in subdivision-land. Until I moved to DFW, I had lived it an extremely rural area with acreage. Burning sticks was the only way to go. I'm not sure how folks are going to respond when they see this beast roll through my yard... Luckily, the subdivision I am in now is pretty laid back and far enough into the fringe of the DFW Metroplex that I don't foresee any issues.
A hard couple of weeks (waiting) ahead for sure... |
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10-11-2013, 08:03 AM | #12 | |
somebody shut me the fark up.
Join Date: 08-09-13
Location: Round Rock, TX
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Quote:
The shakes will come soon...
__________________
- [B][COLOR="darkorange"]Earl [/COLOR][/B]- My Custom Vertical Offset Smoker by AJ's Custom Cookers ([URL="http://bit.ly/1gelc9M"]build link[/URL]) - [B][COLOR="darkorange"]Colt[/COLOR][/B] - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers - [B]Weber Kettle 22.5 OTG[/B] w/ Craycort Cast Iron Grates - [B][COLOR="darkorange"]Major[/COLOR][/B] - Mini WSM (from SJS) [B][COLOR="Blue"]Certified IMBAS MOINK Baller![/COLOR][/B] ([URL="http://bit.ly/1lr5cKx"]Certificate of Authenticity[/URL]) / [B][COLOR="Blue"]Join the fun in the [URL="http://bit.ly/1ew3H57"]Throwdowns[/URL]![/COLOR][/B] |
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10-11-2013, 10:16 AM | #13 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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That's a great looking smoker Billy, really nice!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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10-11-2013, 01:27 PM | #14 |
Babbling Farker
Join Date: 07-31-12
Location: St. Louis Missouri
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That's a monster. Looking forward to another great build thread.
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Truth, by definition is narrow and exclusive. -------------- "Do not eat the meat raw or boiled in water, but roast it over a fire." - Exodus 12:9 |
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10-21-2013, 12:30 PM | #15 |
somebody shut me the fark up.
Join Date: 08-27-13
Location: Princeton, TX
Name/Nickname : )
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Thanks from:---> |
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