This is the end.....

T

Tonybel

Babbling Farker

Joined

Feb 29, 2012

Location

San Berdoo, CA

• Nov 3, 2013

• #1

Another late night cook. Listening to some good music.

Prepping the fish cut slits on them.

Seasoned with webers Boston bay and Cajun seasoning.

Prepped some red onion. Added lemon juice and habanero and let them marinated for 1 hour minimum.

Got my weber going with half a chimney of charcoal and added orange wood for added heat.

Plated and ready to eat ...

Something to keep me up...

 

Titch

somebody shut me the fark up.

Joined

Nov 17, 2012

Location

South East Victoria Australia

Name or Nickame

Titch :-)

• Nov 3, 2013

• #2

Tony I am allergic to Fish and that looks horrible.


















just joking, yes allergic, but that fish looks great , my wife would hit on it.
Show me more of your Fry pan for the Weber please, that's new to me .

 

M

mrbill

is one Smokin' Farker

Joined

Jun 25, 2013

Location

Tx

• Nov 3, 2013

• #3

AussieTitch said:

Show me more of your Fry pan for the Weber please, that's new to me .

Click to expand...

ditto, would like more info on it as well

 

Happy Hapgood

somebody shut me the fark up.

Joined

Mar 17, 2012

Location

Shreveport, Louisiana

Name or Nickame

Mike

• Nov 3, 2013

• #4

I can show you how to skin, scale or filet a fish upon request Brother. ;D

 

PatAttack

somebody shut me the fark up.

Joined

Jul 19, 2011

Location

In the Marsh

• Nov 3, 2013

• #5

Toast said:

I can show you how to skin, scale or filet a fish upon request Brother. ;D

Click to expand...

We know you know how to skin it, Mike.:-D

We also know that Tony's wife does the major cooking. Looking good doing it, too!!

 

Diesel Dave

Quintessential Chatty Farker

Joined

Aug 23, 2013

Location

In the woods

• Nov 3, 2013

• #6

As usual, one fine lookin cook

 

ssv3

somebody shut me the fark up.

Joined

Jul 25, 2012

Location

Los Angeles

Name or Nickame

Sako

• Nov 3, 2013

• #7

Just got home, had "some" beers and I'll have a plate please.:grin:

 

K

Kloogee

Full Fledged Farker

Joined

Sep 5, 2012

Location

Midwest

• Nov 3, 2013

• #8

I'm with the rest of the gang... Pictures look great, but would love to see some more pics of that contraption you've got sitting on top of your kettle and where you got it from.

 

peeps

somebody shut me the fark up.

Joined

Aug 9, 2013

Location

Round Rock, TX

• Nov 3, 2013

• #9

Another nice looking cook!

 

pmad

is Blowin Smoke!

Joined

Aug 15, 2011

Location

St. Louis, MO

• Nov 3, 2013

• #10

Nice setup

 

T

Teleking

is Blowin Smoke!

Joined

Nov 10, 2008

Location

Maine

• Nov 3, 2013

• #11

It's a discada.

 

T

Tonybel

Babbling Farker

Joined

Feb 29, 2012

Location

San Berdoo, CA

• Nov 3, 2013

• #12

AussieTitch said:

Tony I am allergic to Fish and that looks horrible.


















just joking, yes allergic, but that fish looks great , my wife would hit on it.
Show me more of your Fry pan for the Weber please, that's new to me .

Click to expand...

This was a gift brough over from Mexico. It's a plow disc.

 

sliding_billy

somebody shut me the fark up.

Joined

Aug 27, 2013

Location

Princeton, TX

Name or Nickame

)

• Nov 3, 2013

• #13

Now I have a picture of Martin Sheen in the hotel room from Apocalypse Now in my head. Great fish, BTW.