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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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11-18-2011, 10:43 AM | #1 |
Babbling Farker
Join Date: 01-19-08
Location: Jamaica
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• Official/Unofficial neglected Grill/smoker thread
I know you all or most of you anyways have a neglected smoker or grill pitched down somewhere. So go take a walk out to the back fence with the camera and snap a shot of it and give the poor thing a couple minutes of fame once again...
Here's mine. (you dont HAVE to explain how the poor thing came to be in that condition you mean farker... but a good story's always fun.) This is what it USED to be: This is it's current state: Had to get rid of some old magazines... I thought I'd burn them... I KNOW I KNOW... I'm a bad person! So c'mon guys I know I can't be the only grill abuser here. To my smoker: "I'm sorry! I'll try fix you up as soon as I have time..." Cheers.
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1 - 100 lb. self-made cylinder grill/smoker 1 - 100 lb. self-made cylinder smoker 1 - 20 gal. self-made grill/smoker 1 - 25 gal. self-made vertical smoker 1 - 120 gal. self-made trailer stick-burner http://www.bbq-brethren.com/forum/sh...ad.php?t=88599 |
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11-18-2011, 03:37 PM | #2 |
Full Fledged Farker
Join Date: 09-15-11
Location: Nocatee, Fl
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sniff.......sniff.........
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Tim, A Big Green Egg, 1 Butt Ugly UDS, and yes, a gasser for the quick and dirty. |
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11-18-2011, 03:52 PM | #3 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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I've got an old ECB, but you know, those things were already abused before they were out of the box. Pics later.
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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11-18-2011, 05:24 PM | #4 |
Quintessential Chatty Farker
Join Date: 11-13-11
Location: york, pa
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Phrasty!!! How could you???
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*When all else fails, just ask yourself ?Quid faceret Gore et Landarc?? ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Just a little pyro at heart! Who's got the hot dogs? Bubba Keg, Weber Genesis E-310 NG Mini WSM, Shhh!!! Michael's surprise Cornflower Blue Thermapen Might not be the fastest, but it sure is the prettiest! ~~~~~~~~~~~~~~~~~~ Proud recipient of a certifiably uncertified limited edition MOINK ball certificate!! |
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11-18-2011, 05:29 PM | #5 |
Full Fledged Farker
Join Date: 10-20-11
Location: Omaha
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Kamado Saffire Yoder Cheyenne Weber Kettle 22.5" Weber Summit Weber Performer Weber Go-Anywhere Weber Jumbo Joe |
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11-18-2011, 05:41 PM | #6 |
somebody shut me the fark up.
Join Date: 04-14-04
Location: Choctaw, OK
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I can't get myself to share a picture of my trusty old Bandera - nor can I get rid of her. She GOT me here...(sniff)...but she's used up and imploding because of internal rust. I love her and I just can't get rid of her - neither from my patio or my signature block.
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Arlin MacRae Primo Oval Junior, Traeger Model 075 Pellet Pooper, Big Chief, Kingfisher Kooker 14" gas/wood combo, PBC Brethren Edition, Pit Boss NASCAR Tailgater Home Brewer, Murderer of Squirrels, Armadillo Inspector Flaming Pig Head Mod Certified KCBS Master BBQ Judge |
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11-18-2011, 06:34 PM | #7 |
Babbling Farker
Join Date: 01-19-08
Location: Jamaica
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I know it's sad but as a tribute... In all their rusted "experienced" glory... post a pic guys. It's sad... but we all know it happens.
Cheers
__________________
1 - 100 lb. self-made cylinder grill/smoker 1 - 100 lb. self-made cylinder smoker 1 - 20 gal. self-made grill/smoker 1 - 25 gal. self-made vertical smoker 1 - 120 gal. self-made trailer stick-burner http://www.bbq-brethren.com/forum/sh...ad.php?t=88599 |
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11-18-2011, 06:48 PM | #8 |
Full Fledged Farker
Join Date: 09-15-11
Location: Nocatee, Fl
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All of my old ones I have given away while they were still usable, so someone else could enjoy them for a while. All, that is, except for my old Weber kettles that I would use until the bottoms rusted out. I just threw those into the trash.
Of course, I could kick myself now for not saving the lids and grates for building UDS units..
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Tim, A Big Green Egg, 1 Butt Ugly UDS, and yes, a gasser for the quick and dirty. |
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11-18-2011, 07:04 PM | #9 |
somebody shut me the fark up.
Join Date: 01-26-10
Location: Virginia
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Phrasty, help the poor thing out. It looks lonely. My most neglected right now is my 18.5" kettle. The Smokey Joe has been the go to grill when I want to cook something on week nights.
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Operation BBQ Relief Founding Member - I am Obsessive Compulsive about BBQ. Google it. |
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11-18-2011, 07:13 PM | #10 |
is one Smokin' Farker
Join Date: 06-06-11
Location: Brookings Oregon
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A little work with a wire brush, sandpaper, and a can of spray paint! Come on you can save her I am rooting for you!!!!
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3 UDS, One charcoal eating fire breathing home bulit trailer pit, |
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Thanks from:---> |
11-18-2011, 07:43 PM | #11 |
On the road to being a farker
Join Date: 11-12-11
Location: Baton Rouge, LA
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The only use my Weber 18" OTS has seen in the past two years is to hold the chimney while I was lighting coals for my WSM. My Platinum and Genesis have been getting all of the grilling action.
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