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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 06-17-2007, 08:27 PM   #1
N8man
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Default Rednecked Drum Food Pron

Here it is....
1st_cook_1.jpg
I got some spare ribs and seasoned with salt, pepper
and garlic powder then some country style ribs and
a fatty seasoned with Magic Dust..
I fired up 8 pieces of Kingsford and added it to my basket
of Mesquite Charcoal with four pieces of Hickory chunks.
1st_cook_5.jpg
In 15 minutes the drum was at 225 degrees and I added the meat.
1st_cook_2.jpg
Drum just a chuggin' along
1st_cook_3.jpg
You better choke back the air intake before
you lift the lid or it will spike!!!
1st_cook_6.jpg
Meal complete!!! With Garden Peas seasoned with Lemon Pepper
and drizzled in Olive Oil topped with Sweet 'n Hot Peppers, Deviled Baked Taters seasoned with Magic Dust,
and Pan Fried Corn Bread with rough chopped Sweet
Onion and Garlic Texas Pete added to the batter!!!
With a little Bourbon on the Side,(cuts through the edge!!!)
1st_cook_7.jpg1st_cook_8.jpg
1st_cook_9.jpg
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Old 06-17-2007, 09:00 PM   #2
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Looking good. So did the drum hold steady on the temps?
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Old 06-17-2007, 09:07 PM   #3
jacob
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Looks good bro, Pan fried cornbread, oh yeah.
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Old 06-17-2007, 09:14 PM   #4
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Default Right as Rain!!

Quote:
Originally Posted by biffleg View Post
Looking good. So did the drum hold steady on the temps?
Hello to a Brother in Carolina!!! I learned a lot from your build, thanx!!
250 degrees still as we type...I'm letting it go until it burns out to see
the amount of time I have for future cooks....I really over did it
and loaded the whole 18 pound bag of charcoal this morning!!!
I also wanted to season it well and coated the inside with half a can
of Crisco and said,"What the fark!!!!" One does what one can....
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Old 06-17-2007, 09:19 PM   #5
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Default Just like Nannie's

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Originally Posted by jacob View Post
Looks good bro, Pan fried cornbread, oh yeah.
Just like my dear ol' Nannie taught me, except with chopped sweet onion
and the hot sauce!!!(Nannie, If you're watching me from the other side,forgive me, but I swear it shore are good!!!)
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Old 06-25-2007, 11:32 AM   #6
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Default More Drum Pron

Here's this weekends smoke:
Pork Butt and Beef Brisket with a Fatty1_meats.jpg
Added Sweet Onion and Bell Drizzled in Olive Oil2_onion.jpg
Smoked Cabbagemmmm3_cabbge.jpg
Just a chuggin'4_chugn.jpg
Smoked Corn5_cron.jpg
Kissed by Smoke6_smoke_kissd.jpg
Shucked7_shuckd.jpg
All a'board!!8_train.jpg
Brisket Sliced11_brisket.jpg
Suppertime!!12_plated.jpg
My new desktop picture!!!
pulled_pork.jpg
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Old 06-25-2007, 12:05 PM   #7
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Awesome Job! I want one of those toys! Everything look delicious!, I had my UDS on for about 12 hours, put in roughly 10 lbs of Rancher, 2 chunks of kiawe,3 chuncks of lychee... I have a little less than 1/2 of the charcoal left...
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Old 06-25-2007, 12:06 PM   #8
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Mighty nice indeed! What time is supper?
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Old 06-25-2007, 12:13 PM   #9
N8man
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Default Good Smoke'n!!

Quote:
Originally Posted by keale View Post
Awesome Job! I want one of those toys! Everything look delicious!, I had my UDS on for about 12 hours, put in roughly 10 lbs of Rancher, 2 chunks of kiawe,3 chuncks of lychee... I have a little less than 1/2 of the charcoal left...
These things rock!!!!
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Old 06-25-2007, 12:15 PM   #10
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Default Welcome Home!!!

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Originally Posted by Bueller Q View Post
Mighty nice indeed! What time is supper?
Everybody welcome a new Brother...Welcome!!!
Come on back and I'll hook you up with a biscuit and some Que....
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Old 06-25-2007, 12:18 PM   #11
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Fine Lookin Groceries Bro'.. I need to get off my Butt and get my drum done!!
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Old 06-25-2007, 12:27 PM   #12
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Some fine looking food there brother !
Good job N8
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Old 06-25-2007, 12:33 PM   #13
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Quote:
Originally Posted by keale View Post
2 chunks of kiawe,3 chuncks of lychee... I have a little less than 1/2 of the charcoal left...
Keale, tell me more of this wood you use?
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Old 06-25-2007, 12:34 PM   #14
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Default Looking Forward...

Quote:
Originally Posted by Oldbob View Post
Fine Lookin Groceries Bro'.. I need to get off my Butt and get my drum done!!
I'm looking forward to seein' it....love mine, cannya tell?
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Old 06-25-2007, 12:38 PM   #15
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Default Knowledge Gained

Quote:
Originally Posted by FatDad View Post
Some fine looking food there brother !
Good job N8
Thank you very much. I owe alot of it to The Brethern....there is
a wealth of info on the how's and the why's here....
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