Georgiaboy98
Full Fledged Farker
Hey guys I'm cooking 2 10lbs butts right now they have been on since 4 am I have to have them ready @ 1130 for lunch! I smoked @ 250 untill internal temp was 150 and then wrapped. What temp do y'all think would be good now to get ready @ 1130? Thanks for your help in advance!:icon_smile_tongue: