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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 08-21-2013, 05:08 AM   #16
savageford
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Good lookin eats!
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Old 08-21-2013, 06:40 AM   #17
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Originally Posted by cowgirl View Post
This is what I want for breakfast! Brilliant as always Jeanie...
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Old 08-21-2013, 06:43 AM   #18
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Jeanie, AWESOME. as always!!! You da bomb, girl!!!!!
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Old 08-21-2013, 07:48 AM   #19
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You're killing me!
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Old 08-21-2013, 08:01 AM   #20
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My kind of meal!
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Old 08-21-2013, 08:56 AM   #21
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As USUAL....Jen you have the BEST post......great pics too......
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Old 08-21-2013, 10:17 AM   #22
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Thanks friends!
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Old 08-21-2013, 10:20 AM   #23
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All I can thnk to say is "Damn"!
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Old 08-21-2013, 10:20 AM   #24
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dang I am starving now....


Looks great!
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Old 08-21-2013, 11:03 AM   #25
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That is absolutely lovely Jeanie. Biscuits & gravy & chicken fried steak just make sense together - it's meant to be!

How did you like the light weight CI skillet? Any difference in evenness of cooking?
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Old 08-21-2013, 11:24 AM   #26
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That looks Great!!!!!!!!
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Old 08-21-2013, 11:29 AM   #27
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"........and called it good" she says. Talk about an understatement! WOW, WOW, WOW, I'm just drooling here.

Beautiful cook as always Jeanie, I can always count on you to make me hungry.

KC
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Old 08-21-2013, 11:32 AM   #28
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Quote:
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All I can thnk to say is "Damn"!
Quote:
Originally Posted by aawa View Post
dang I am starving now....


Looks great!
Thank you John and aawa!

Quote:
Originally Posted by gtr View Post
That is absolutely lovely Jeanie. Biscuits & gravy & chicken fried steak just make sense together - it's meant to be!

How did you like the light weight CI skillet? Any difference in evenness of cooking?
Thanks Greg! I liked the skillet, it's about 1/2 the weight of my other CI skillets. I hope it's heavy enough to stand up to campfire cooking. Just used it for chickenfrying the steaks and making gravy so I didn't notice if it's going to cook evenly. I'll give it a few more tests before deciding how well I like it. I'll let ya know.

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That looks Great!!!!!!!!
Thank you RT!
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Old 08-21-2013, 11:33 AM   #29
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Quote:
Originally Posted by code3rrt View Post
"........and called it good" she says. Talk about an understatement! WOW, WOW, WOW, I'm just drooling here.

Beautiful cook as always Jeanie, I can always count on you to make me hungry.

KC
KC thanks!!
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Old 08-21-2013, 12:50 PM   #30
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Oh my yes!
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