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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-24-2013, 07:44 AM
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#16 |
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Full Fledged Farker
Join Date: 10-19-10
Location: Lutz, Florida
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Doesn't get much better than that. Nice looking plate.
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18.5 WSM 18.5 Jack Daniels OTS Weber Genesis |
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04-24-2013, 07:54 AM
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#17 |
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is One Chatty Farker
  
Join Date: 08-24-06
Location: Kokomo,Indiana
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Great Looking Steak !!
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Chargriller Akorn Drum Smoker " Old Smokey " Work in Progress Kingsford Premium Charcoal Grill Weber Gasser Genesis Silver A Pit Barrel Cooker Maverick ET-732 VietNam Veteran US Navy May you Sleep in Peace always...and Please....Thank a Veteran for That Privilege!! |
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04-24-2013, 08:04 AM
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#18 |
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is one Smokin' Farker
Join Date: 08-14-11
Location: Cleveland OH.
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you can cook me up a ribeye anytime Marty, that looks absolutely perfect!
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22.5 ots, 22.5 wsm, kingsford deluxe |
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04-24-2013, 08:26 AM
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#19 |
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is Blowin Smoke!
Join Date: 01-09-13
Location: Tupelo, MS
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Good eats! Mighty fine looking piece of red meat.
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04-24-2013, 08:39 AM
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#20 |
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Babbling Farker
Join Date: 08-09-12
Location: Spokane Valley, Washington
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What will we all do in the quest for the perfect steak? Whatever it takes, right? Great work Marty, and a nice looking plate!
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KC Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.:blah: |
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04-24-2013, 09:40 AM
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#21 |
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is One Chatty Farker
Join Date: 09-24-12
Location: Sauk City, WI
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looks great--just how I like my ribeyes!
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Matt...Sauk City, WI |
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04-24-2013, 10:17 AM
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#22 |
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Quintessential Chatty Farker
Join Date: 07-08-10
Location: Boyertown, PA
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I'm suddenly jonseing for red meat. Looks great Marty.
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[COLOR=Navy][COLOR=Black][I] Jason [/I] "I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - [I]Tommy Callahan III[/I][/COLOR][/COLOR] [B][SIZE=2][COLOR=DarkGreen][SIZE=3][SIZE=2][COLOR=Black] [/COLOR][/SIZE] [SIZE=2][COLOR=Black]Backwoods Ext. Party,[/COLOR][/SIZE][/SIZE][/COLOR][/SIZE][COLOR=DarkGreen] [COLOR=Black]Vision Kamado,[/COLOR][/COLOR][/B][B][COLOR=DarkGreen][COLOR=DarkGreen][B][COLOR=Black] 22" WSM[/COLOR][/B],[/COLOR] 22.5 Weber OTS, [/COLOR][/B][COLOR=DarkGreen][B]Mini WSM, [/B][COLOR=Red][B] UDS "No.8"[/B][/COLOR][/COLOR] [COLOR=Teal] [COLOR=Black][B][COLOR=DarkSlateGray]Napkin Killers BBQ[/COLOR] [/B][/COLOR][/COLOR] |
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04-24-2013, 10:54 AM
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#23 |
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is one Smokin' Farker
Join Date: 12-24-12
Location: Up a tree somewhere in MD
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Good stuff
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[I]Perhaps this is the moment for which you have been created[/I] ~ Esther 4:14 |
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04-24-2013, 11:13 AM
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#24 | |
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Quintessential Chatty Farker
 Join Date: 12-17-10
Location: Pleasanton, Ca
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Quote:
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XL BGE, Kamado Joe Jr, Santa Maria pit, 26" Weber custom performer, MAK One Star pellet cooker, 14.5" WSM, Jumbo Joe, WGA, Arte Flame griddle insert for the 26" Weber. Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) [url]http://www.amlwoodart.com[/url] |
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04-24-2013, 11:22 AM
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#25 |
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Babbling Farker
Join Date: 06-12-09
Location: Ithaca, Michigan
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Fantastic Marty!
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Jason Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., Carson Rodizio, and a Super Fast [I]and[/I] Accurate [COLOR="Blue"]Blue[/COLOR] Splash-Proof Thermapen |
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04-24-2013, 11:30 AM
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#26 |
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is Blowin Smoke!
Join Date: 02-02-13
Location: Springfield, IL
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Great looking steak! How was the wine?
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04-24-2013, 11:38 AM
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#27 | |
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Quintessential Chatty Farker
Join Date: 12-17-10
Location: Pleasanton, Ca
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Quote:
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XL BGE, Kamado Joe Jr, Santa Maria pit, 26" Weber custom performer, MAK One Star pellet cooker, 14.5" WSM, Jumbo Joe, WGA, Arte Flame griddle insert for the 26" Weber. Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) [url]http://www.amlwoodart.com[/url] |
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04-24-2013, 12:16 PM
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#28 |
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Babbling Farker
Join Date: 06-23-10
Location: NorCal
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Great looking steak Marty!!! I love your side tables as well. Do they also come with the brackets and when does the WSM version come out?
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Chalupa 00 Slowskys Racing Agent 000 (Double O Zero) Certified MOINK Baller When all else fails just ask yourself, WWGALD??? Super sexy Farkernaut Avatar by N8man |
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04-24-2013, 12:25 PM
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#29 |
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somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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I'm liking this idea Marty. A low heat cook on the kettle for some smoke, then a high searing heat on the Akorn we now have for the finish. Thanks for the post!
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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04-24-2013, 03:36 PM
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#30 |
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is one Smokin' Farker
Join Date: 12-14-12
Location: Sydney NSW
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Wow, perfect medium rare. That is the way I love it. Spot on with 127F.
John
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John When you stop horsing around it is time to fire up the BBQ & Smoker |
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