Guess what I'm making

aawa · 10-19-2013, 08:31 AM

Here are the ingredients for today's yardbird cook. Can you guess what I'm cooking up for the UFC fights tonight?

vr6Cop · 10-19-2013, 08:36 AM

Jerk!

I heart good fresh jerk chicken :)

daninnewjersey · 10-19-2013, 08:58 AM

Chicken?

Diesel Dave · 10-19-2013, 09:07 AM

I'm betting jerk as well.......but I'm usually not a good guesser

93vpmod · 10-19-2013, 09:13 AM

What time do I need to show up? Enjoy your cook!

aawa · 10-19-2013, 09:22 AM

It's jerked chicken. It has been marinading overnight. I am working right now, but afterward it is go time on this!

I'm using Phrasty's recipe which is below.
6 Spring Onions (escallion)
1-3 Scotch Bonnet peppers (Depending on how hot you want it.)
2 tsp Allspice berries or 1 tsp ground allspice (Pimento)
1 tbsp chopped fresh thyme or 1/2 tbsp dried thyme
2 tsp ground cinnamon
1 tsp grated nutmeg
1 tsp brown sugar
1.5 tsp salt
1 tsp freshly ground black pepper
1/4 cup cane vinegar or distilled (white) malt vinegar
1 tbsp oil

Bludawg · 10-19-2013, 09:23 AM

Jerk Chicken

EmilPatrick · 10-19-2013, 09:31 AM

Mmmmm... Jerk chicken sounds awesome.

MeatCandy · 10-19-2013, 10:05 AM

Sounds tasty...Hard to tell the difference on the peppers...They look like habanero...

aawa · 10-19-2013, 10:41 AM

Quote:

Originally Posted by MeatCandy

Sounds tasty...Hard to tell the difference on the peppers...They look like habanero...

They are habaneros.

I am sitting at work just counting the hours down so I can get the chicken on the pit. I have been thinking about this cook all farking night and day.

MeatCandy · 10-19-2013, 10:48 AM

Quote:

Originally Posted by aawa

They are habaneros.

I am sitting at work just counting the hours down so I can get the chicken on the pit. I have been thinking about this cook all farking night and day.

Yikes...Those puppies will thin the heard real quick...

UFC = Man sport...
aawa Jerk = Man food...

My understanding is that the Scotch Bonnet are different that the Habaneros...

aawa · 10-19-2013, 11:17 AM

Quote:

Originally Posted by MeatCandy

Yikes...Those puppies will thin the heard real quick...

UFC = Man sport...
aawa Jerk = Man food...

My understanding is that the Scotch Bonnet are different that the Habaneros...

Unfortnately the grocery stores here don't carry scotch bonnets, so I went with the next best thing. I used 3 habaneros and then tasted the jerk seasoning and holy fark

So I doubled up on everything else to cut the heat. Tasted it again and it was perfect amount of heat.

aawa · 10-19-2013, 07:31 PM

Doing all drumsticks since they were onsale. Got them on the drum an hour ago.

Diesel Dave · 10-19-2013, 07:34 PM

Looking real good

martyleach · 10-19-2013, 07:41 PM

Looks great!

10-19-2013, 08:31 AM	#1
aawa Babbling Farker Join Date: 07-03-12 Location: Virginia Beach, VA	Guess what I'm making Here are the ingredients for today's yardbird cook. Can you guess what I'm cooking up for the UFC fights tonight? __________________ ~Ren~ Fat Kids Club Founding Member

10-19-2013, 08:36 AM	#2
vr6Cop is One Chatty Farker Join Date: 12-18-06 Location: Nashville, TN	Jerk! I heart good fresh jerk chicken :) __________________ Cheers, Adrian Large Big Green Egg, BBQ Guru Pit Competitor for overnights, Weber One Touch Silver Jere Baxter-Edgefield Lodge 254 F&AM

10-19-2013, 08:58 AM	#3
daninnewjersey Babbling Farker Join Date: 01-01-11 Location: Southern NJ...exit 36	Chicken? __________________ Proud owner of 4 VERY ugly drum smokers....and a Greasy Hill reverse flow....

10-19-2013, 09:07 AM	#4
Diesel Dave Quintessential Chatty Farker Join Date: 08-23-13 Location: In the woods	I'm betting jerk as well.......but I'm usually not a good guesser __________________ [B][COLOR=Blue]Help us raise funds to feed our Veterans and Homeless [/COLOR][/B][COLOR=Blue][COLOR=Black][URL="https://www.gofundme.com/2s8fv5qs"][B][COLOR=Red]HERE[/COLOR][/B][/URL][/COLOR][/COLOR] Imperfection is beauty, madness is genius and it's better to be absolutely ridiculous than absolutely boring ― Marilyn Monroe

10-19-2013, 09:22 AM	#6
aawa Babbling Farker Join Date: 07-03-12 Location: Virginia Beach, VA	It's jerked chicken. It has been marinading overnight. I am working right now, but afterward it is go time on this! I'm using Phrasty's recipe which is below. 6 Spring Onions (escallion) 1-3 Scotch Bonnet peppers (Depending on how hot you want it.) 2 tsp Allspice berries or 1 tsp ground allspice (Pimento) 1 tbsp chopped fresh thyme or 1/2 tbsp dried thyme 2 tsp ground cinnamon 1 tsp grated nutmeg 1 tsp brown sugar 1.5 tsp salt 1 tsp freshly ground black pepper 1/4 cup cane vinegar or distilled (white) malt vinegar 1 tbsp oil __________________ ~Ren~ Fat Kids Club Founding Member

10-19-2013, 09:13 AM	#5
93vpmod is Blowin Smoke! Join Date: 02-02-13 Location: Springfield, IL	What time do I need to show up? Enjoy your cook!

10-19-2013, 09:23 AM	#7
Bludawg somebody shut me the fark up. Join Date: 07-04-09 Location: Jonesboro,Tx	Jerk Chicken __________________ I'm a Proxy Vegetarian> Cows eat grass & I eat cows.

10-19-2013, 09:31 AM	#8
EmilPatrick Knows what a fatty is. Join Date: 10-04-08 Location: Columbia, MO	Mmmmm... Jerk chicken sounds awesome. __________________ Unrefined Swine BBQ Team: Large Spicewine, Three Ugly Drums, WSM, Handful of assorted Webers

10-19-2013, 10:05 AM	#9
MeatCandy Full Fledged Farker Join Date: 07-09-13 Location: Dog Patch, Ca	Sounds tasty...Hard to tell the difference on the peppers...They look like habanero...

10-19-2013, 07:31 PM	#13
aawa Babbling Farker Join Date: 07-03-12 Location: Virginia Beach, VA	Doing all drumsticks since they were onsale. Got them on the drum an hour ago. __________________ ~Ren~ Fat Kids Club Founding Member

10-19-2013, 07:34 PM	#14
Diesel Dave Quintessential Chatty Farker Join Date: 08-23-13 Location: In the woods	Looking real good __________________ [B][COLOR=Blue]Help us raise funds to feed our Veterans and Homeless [/COLOR][/B][COLOR=Blue][COLOR=Black][URL="https://www.gofundme.com/2s8fv5qs"][B][COLOR=Red]HERE[/COLOR][/B][/URL][/COLOR][/COLOR] Imperfection is beauty, madness is genius and it's better to be absolutely ridiculous than absolutely boring ― Marilyn Monroe

10-19-2013, 07:41 PM	#15
martyleach Quintessential Chatty Farker Join Date: 12-17-10 Location: Pleasanton, Ca	Looks great! __________________ XL BGE, Kamado Joe Jr, Santa Maria pit, 26" Weber custom performer, MAK One Star pellet cooker, 14.5" WSM, Jumbo Joe, WGA, Arte Flame griddle insert for the 26" Weber. Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) [url]http://www.amlwoodart.com[/url]