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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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05-26-2007, 11:10 PM | #1 |
Guest
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cherry smoked free range turkey breast & beer wheat bread pron !
i made this little 6 pound turkey boob today.
and some boxed beer bread in the cast iron skillet. how you doin? |
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05-26-2007, 11:11 PM | #2 |
Babbling Farker
Join Date: 12-02-05
Location: Ky
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Looks great
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__________________ --------------------------------------------------- Chargriller Pro with mods El Cheapo Brinkman Some name I can't remember Gasser Oil Less Turkey fryer |
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05-26-2007, 11:14 PM | #3 |
Moderator
Join Date: 09-17-05
Location: Mooresville, NC
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OK Rick... this is getting ridiculous with all these crazy pics...
When are you inviting all of us over so we can taste this instead of staring at the high resolution pics ??? Nice job...keep em coming !!!!
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XL BGE (#2) & Performer Platinum Former owner: Jambo Backyard, Klose BYC, Lonestar Vertical offset w/ Insulated Firebox, Medium Spicewine, Pitts & Spitts, XL BGE (#1) & (2) Medium BGE's, 22" WSM & (2) 18" WSM's, 18" & 22" Weber Kettles |
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05-26-2007, 11:24 PM | #4 |
Babbling Farker
Join Date: 05-09-07
Location: God's Country Ossipee-Osceola NC
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Time and temp??
Your food looks fantastic!!! What kind of time and temp do you use for something like that??
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05-26-2007, 11:35 PM | #5 | |
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Quote:
the breast had a melted butter, garlic, s&p glaze near the end... |
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05-26-2007, 11:50 PM | #6 |
somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
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*drool*
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Wait! Bigmista wrote a cookbook? Rec Tec RT-700 Bull Pitmaker Vault Remembering Scott |
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05-27-2007, 12:14 AM | #7 |
is One Chatty Farker
Join Date: 01-17-06
Location: Chillicothe, Ohio
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Great looking grub there Rick!!
Do you use lighting tricks for your food pics?
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[FONT=Palatino Linotype][FONT=Georgia][COLOR=blue][B][COLOR=red]Big Z's Sweet Gold[/COLOR] -[/B] [COLOR=black]R[/COLOR][/COLOR][/FONT][/FONT][FONT=Palatino Linotype][FONT=Georgia]ich honey mustard flavor with a BBQ kick. [/FONT][/FONT] Great on chicken, burgers, brats, great on ribs too! Get ya some @ [URL="http://www.greatlakesbbqsupply.com/product.sc?categoryId=3&productId=10"]Great Lakes BBQ Supply Co.[/URL] [FONT=Palatino Linotype][FONT=Palatino Linotype]WSM, Weber Gasser, Weber OTG[/FONT] [FONT=Palatino Linotype][FONT=Garamond][COLOR=black]"Tilly"[/COLOR][/FONT] - Spicewine Single Axle[/FONT] [URL="http://www.facebook.com/pages/Big-Zs-Sweet-Gold/115561446787?ref=nf"][COLOR=#810081]http://www.facebook.com/pages/Big-Zs-Sweet-Gold/115561446787?ref=nf[/COLOR][/URL] [/FONT] |
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05-27-2007, 12:25 AM | #8 | |
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Quote:
i use all different light sources, sometimes long exposures on the tripod with natural light, sometimes the speed flash, sometimes the spotlight on the wall, sometimes the led grill light... i just push all the buttons till it looks cool! i take a whole lot of pix to get a few good ones... |
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05-27-2007, 01:30 AM | #9 |
somebody shut me the fark up.
Join Date: 01-14-06
Location: At home on the range in Wyoming
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I think I just gained a pound after lookin' at that bread.
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~thirdeye~ Barbecuist ~ Charcuterist ~ KCBS Master Judge & CTC Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy" Oil Patch Horizontal, SnS Deluxe Kettle Visit my Cookin' Site by clicking HERE Barbecue is not rocket surgery “The problem with quotes on the Internet is that it's hard to verify their authenticity” ~ Abraham Lincoln
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05-27-2007, 05:26 AM | #10 |
somebody shut me the fark up.
Join Date: 10-27-06
Location: Bothell WA
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Nice Eggwork!!
Do you always use the feet between the platesetter and pizza stone? Clue me in! Brian
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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com |
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05-27-2007, 08:00 AM | #11 |
is One Chatty Farker
Join Date: 12-16-05
Location: North Carolina
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Food looks great - great pics as well
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05-27-2007, 08:18 AM | #12 |
Guest
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05-27-2007, 08:21 AM | #13 |
Guest
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hey! i use the feet because i can mostly... not really sure if it helps or not but the theory is the airspace between the pizza stone and the plate setter makes for a more evenly heated stone, and the extra height gets the bread higher in the dome for faster browning.
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05-27-2007, 08:37 AM | #14 |
somebody shut me the fark up.
Join Date: 10-21-03
Location: Bandera Owner in Missouri
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That looks good!
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Mr. Kick ------------------------------------------------ Belly Brothers BBQ Team "Sister Flame" Spicewine Trailer Smoker,Modified Bandera, Uni-Flame Chicken Cooker with a Spicewine Thermometer mod,Kingsford Barrel cooker and a super fast RED thermapen KC always said "fat cap up!! |
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05-27-2007, 08:40 AM | #15 |
Watching over us.
Join Date: 12-27-05
Location: Mid Michigan
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"You have never really lived until you have done something for someone who can never repay you." "I wish my mind could forget what my eyes have seen. :shocked:" "Heavily medicated for your protection. :doh:" Klose Mobile Pit Klose Owners Reccomended Pit Cookshack Smokette Gasser Little Chief Smoker Large BGE Gifted to me my Pit Barrel Smoker :mrgreen::clap:[URL="http://www.bbq-brethren.com//www.pinterest.com/pin/create/extension/"][/URL] |
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