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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 11-11-2014, 11:55 AM   #16
Smokin J's PIts
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Join Date: 07-30-14
Location: College Station
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What are you using for your insulation?
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Old 11-11-2014, 12:09 PM   #17
cwebber1
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Join Date: 07-24-10
Location: Medford, OR
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It's 2" high temp Roxul...Amazon had it the cheapest that I could find.
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Old 11-14-2014, 10:07 PM   #18
cwebber1
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Got the tracks and air dampener done in the warmer box today
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500 gallon propane tank, 500 gallon propane tank bbq, 500 gallon propane tank smoker, all smoked out bbq, allsmokedoutbbq, BBQ Trailer, Competition, insulated smoker, reverse flow smoker, smoker build


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