MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 05-22-2013, 05:29 PM   #1
Just BS
is one Smokin' Farker
 
Join Date: 09-10-12
Location: Lost in the woods, somewhere in the PNW
Default smoked tofu?

I brought my UDS to work and am smoking a couple of butts. There is a vegitarian here and she askes if I could smoke a chunk for her. Any ideas?
Just BS is offline   Reply With Quote




Old 05-22-2013, 05:33 PM   #2
JohnHB
is one Smokin' Farker

 
Join Date: 12-14-12
Location: Sydney NSW
Default

Yes

John
__________________
John
When you stop horsing around it is time to fire up the BBQ & Smoker
JohnHB is offline   Reply With Quote


Thanks from: --->
Old 05-22-2013, 05:37 PM   #3
Just BS
is one Smokin' Farker
 
Join Date: 09-10-12
Location: Lost in the woods, somewhere in the PNW
Default

I'll pass that along to her John...
Just BS is offline   Reply With Quote


Thanks from:--->
Old 05-22-2013, 05:41 PM   #4
DerHusker
Babbling Farker
 
DerHusker's Avatar
 
Join Date: 04-05-12
Location: Escondido, CA
Default

Quote:
Originally Posted by JohnHB View Post
Yes

John
DerHusker is offline   Reply With Quote


Thanks from: --->
Old 05-22-2013, 05:44 PM   #5
93vpmod
is Blowin Smoke!

 
Join Date: 02-02-13
Location: Springfield, IL
Default

Go traditional...a little rub and some olive oil based marinade. Don't over cook!
93vpmod is offline   Reply With Quote


Thanks from:--->
Old 05-22-2013, 05:49 PM   #6
DerHusker
Babbling Farker
 
DerHusker's Avatar
 
Join Date: 04-05-12
Location: Escondido, CA
Default

Quote:
Originally Posted by Just BS View Post
I brought my UDS to work and am smoking a couple of butts. There is a vegitarian here and she askes if I could smoke a chunk for her. Any ideas?
No matter what you do it'll still be Tufu!
DerHusker is offline   Reply With Quote


Thanks from:--->
Old 05-22-2013, 06:27 PM   #7
buccaneer
somebody shut me the fark up.
 
buccaneer's Avatar
 
Join Date: 10-23-10
Location: The Never Never.
Default

Buy firm tofu, and place on cutting board covered with absorbant material. place a dish full of water on top gently and allow this pressure to drain the tofu of moisture for a few hours at least.
Slice cakes in half by running the knife parallel to the chopping board
through the cake.
Don't use oil on the tofu, but instead lay the tofu on the indirect part of the BBQ and smoke until golden brown.
You can sprinkle some rub if you wish, serve with BBQ sauce.
Make extra.
It's delicious and others will eat it.
__________________
Hold my dang beer...
buccaneer is offline   Reply With Quote


Thanks from: --->
Old 05-22-2013, 07:10 PM   #8
dwfisk
Quintessential Chatty Farker

 
Join Date: 08-01-12
Location: Fairfield, Florida
Name/Nickname : Dave
Default

Smoked Tofu, just my $0.02 but this is SOOOO wrong!
On reflection, probably better than un-smoked tofu!
__________________
I'm Dave
Got a bunch of cooking toys and a custom metal fabrication shop where I spend my time building all sorts of smokers & outdoor cooking gear.
dwfisk is offline   Reply With Quote


Old 05-22-2013, 07:12 PM   #9
landarc
somebody shut me the fark up.
 
Join Date: 06-26-09
Location: sAn leAnDRo, CA
Default

I do it a little different than Buccs, but, his way works great. Do the same first step, you must do this to be really successful.

I then make a thin soak of BBQ sauce and water, about like a thin BBQ sauce would be, marinade tofu in the sauce, then grill over the direct heat. You can also smoke it until it is hot. Don't oversmoke, tofu takes on smoke easily, and dries if cooked too long. No more than an hour, usually 45 minutes.
__________________
[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore

Yelonutz: me either, but, then again, I don't drink any less
[/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed]
[COLOR=Pink]SSS[/COLOR]
[/COLOR][/SIZE]
landarc is offline   Reply With Quote


Old 05-23-2013, 07:24 AM   #10
captndan
Quintessential Chatty Farker
 
Join Date: 06-29-11
Location: Greeneville TN
Default

Have you considered cold smoking?
captndan is offline   Reply With Quote


Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 04:21 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2024, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts