BrandonBBQ
Knows what a fatty is.
First time smoking overnight on the WSM.
8# pork butt @ 225 for as long as it takes. Gonna try to leave it no foil the whole time. Oakridge BBQ Game Changing Brine and the Competition Pork Rub. First time with no water but smoking in pan with apple juice.
Dinner tomorrow around 5pm.
Ill be up at 4am (6 hours to check temp).
Sent from my SM-G950U using Tapatalk
8# pork butt @ 225 for as long as it takes. Gonna try to leave it no foil the whole time. Oakridge BBQ Game Changing Brine and the Competition Pork Rub. First time with no water but smoking in pan with apple juice.
Dinner tomorrow around 5pm.
Ill be up at 4am (6 hours to check temp).
Sent from my SM-G950U using Tapatalk