Chef Tom's Brisket 3 Way Test

Kai Yaker · Jan 23, 2021

I came across this video today from All Things BBQ. In the video, Chef Tom smokes three briskets; one naked, one wrapped in paper, and one wrapped in foil. Its a basic test but gives some pros and cons for each brisket. Good for some of us brisket noobs. Cheers!

Yaker

https://www.youtube.com/watch?v=vxMUiA5UCQM&feature=emb_logo

mcyork28 · Jan 23, 2021

His videos are usually pretty good.

jzadski · Jan 23, 2021

Yup, got that on too pretty cool. Aaron Franklin has a similar video

Lynn Dollar · Jan 23, 2021

I really like Chef Tom.

While he's adding ingredients to the recipe, he tells us why he added that ingredient and what that ingredient is meant to do.

Easy to tell he went to culinary school.

crboggs · Jan 23, 2021

I've been watching alot of the atbbq videos since I got my Yoder. Great for learning.

gtsum · Jan 23, 2021

Chef Tom and Malcom Reed are my two main dudes. Love both of them. Chef Tom and his vids are what led me to get a yoder at the time.

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Chef Tom's Brisket 3 Way Test

Kai Yaker

Knows what a fatty is.

mcyork28

Babbling Farker

jzadski

Babbling Farker

Lynn Dollar

is Blowin Smoke!

crboggs

Knows what a fatty is.

gtsum

Babbling Farker

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