MMMM.. BRISKET..
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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 11-30-2019, 04:47 PM   #46
Duey
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Join Date: 11-05-17
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Still hoping to hear more about this unit and the alleged larger one.
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Old 11-30-2019, 05:09 PM   #47
pjtexas1
somebody shut me the fark up.

 
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Quote:
Originally Posted by Duey View Post
Still hoping to hear more about this unit and the alleged larger one.
We're waiting Hinds18...


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Old 11-30-2019, 05:21 PM   #48
Hinds15
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Join Date: 08-04-17
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Lol mainly been posting in the facebook group. If you search masterbuilt gravity feed fans you'll find several people's post on it. I've done some chicken halves and turkey breast since my last post and both came out great! Really don't have any cons at this point. Doing some wings tonight.
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Old 11-30-2019, 10:01 PM   #49
Huskres
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How long does it take to snuff out the coals?
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Old 12-01-2019, 06:15 AM   #50
mike243
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I may have missed it but can wood chunks be added in the chute with the charcoal? thanks
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Old 12-01-2019, 07:38 AM   #51
Hinds15
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Quote:
Originally Posted by Huskres View Post
How long does it take to snuff out the coals?
Not long at all maybe less than 10 minutes.

Quote:
Originally Posted by mike243 View Post
I may have missed it but can wood chunks be added in the chute with the charcoal? thanks
Yep. You can layer chunks in the chute and add them to the ash bucket through out the cook.

Wings turned out great!
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Old 12-01-2019, 08:08 AM   #52
Duey
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If you buy the extra shelves, how many butts, briskets, or chix halves will it comfortably hold?
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Old 12-01-2019, 08:56 AM   #53
Hinds15
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Quote:
Originally Posted by Duey View Post
If you buy the extra shelves, how many butts, briskets, or chix halves will it comfortably hold?
It depends a lot on how much everything weighs. Just guessing 4 to 5 butts, 3 briskets, 8 to 10 chicken halves.
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Old 12-01-2019, 11:25 AM   #54
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Once again, it looks like I have waited too long to get off the naughty list.

I figure IF I started right now, Santa would not even bring me the wheels. So, I will have to shoot for "later".

I guess by then, there will be plenty of cook reviews- and on the longevity /durability. I wonder about the metal and the electronics. Maybe someone will bust out with a big cook. Holding 3 briskets and doing 3 briskets well might be 2 different things.
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Old 12-01-2019, 12:48 PM   #55
Duey
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Pretty much everything I've seen has been high temp cooking (I'm the last person in America w/out a FB account, so I haven't had access to that). How does it handle lower temp, longer cooks?
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Old 12-01-2019, 01:44 PM   #56
Hinds15
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Quote:
Originally Posted by Duey View Post
Pretty much everything I've seen has been high temp cooking (I'm the last person in America w/out a FB account, so I haven't had access to that). How does it handle lower temp, longer cooks?
The page before this one I posted a chuck roast. It was cooked at 250. It'll do fine for low and slow.
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Old 12-02-2019, 02:11 PM   #57
Duey
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Location: Herscher,IL
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How big is the cook chamber and the grates? This thing is interesting. Read somewhere 1000ci model comes out in spring.
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Old 12-02-2019, 07:06 PM   #58
Hinds15
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Quote:
Originally Posted by Duey View Post
How big is the cook chamber and the grates? This thing is interesting. Read somewhere 1000ci model comes out in spring.
https://youtu.be/NVUgD4gdbW4
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Old 12-05-2019, 12:28 AM   #59
Huskres
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Quote:
Originally Posted by Duey View Post
How big is the cook chamber and the grates? This thing is interesting. Read somewhere 1000ci model comes out in spring.

Where did you read about it?
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Old 12-05-2019, 08:33 AM   #60
Duey
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I wish I could remember. Most likely on FB (borrowed my wife's account) somewhere in the comments. It was totally unverified. Someone could have been pulling numbers out of the air. There were some comments from Masterbuilt about expanding the GF line, but they "weren't allowed to comment yet."
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