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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-25-2018, 04:55 PM
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#1 |
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Knows what a fatty is.
Join Date: 07-15-18
Location: Michigan
Name/Nickname : Ale Barleyman
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Fatty & Brat Pron, Thermoworks Toys
Good afternoon all. My sister surprised me with a ThermaPen for my b-day. I thought it excuse enough to fire up the grill! I had some brats on hand, and after reading all the hype about the infamous fatty, I had one purchased and waiting in the fridge. Tonight is the night. I rubbed my sausage (mehehehe) with salt, pepper, onion powder, garlic powder, and cayenne and put it on the grill along with 3 mild Italian brats.
I have lump going at 300 with leftover oak and a fresh piece of cherry. The brats are still a bit frozen, so I have them on indirect heat till their middle warms. Boom, insert new thermaPen! Just thought I'd share! Keep ya posted as the night progresses. Oh, one last thing. This is the first time I thought to run my probe lines in through the chimney. This was a duh moment. Usually I just shut with the lid and there tends to be trace smoke leakage.
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Instagram:@PixelServed | Custom Shirley Fabrication 24x42 | KJ Classic II | Last edited by RedKamado; 07-25-2018 at 04:56 PM.. Reason: Typo corrections |
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07-25-2018, 05:45 PM
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#3 |
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Knows what a fatty is.
Join Date: 07-15-18
Location: Michigan
Name/Nickname : Ale Barleyman
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The brats are done and came out great! I put them on top of some leftover home made slaw and topped with german stone ground mustard. YUM! That Fatty is still smoking.
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Instagram:@PixelServed | Custom Shirley Fabrication 24x42 | KJ Classic II | |
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07-25-2018, 06:15 PM
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#4 |
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Knows what a fatty is.
Join Date: 07-15-18
Location: Michigan
Name/Nickname : Ale Barleyman
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Oh my... I will be doing this again!
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Instagram:@PixelServed | Custom Shirley Fabrication 24x42 | KJ Classic II | |
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07-25-2018, 06:54 PM
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#5 |
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somebody shut me the fark up.
  Join Date: 03-14-16
Location: St David, Az.
Name/Nickname : Bill
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Brats and Fatty look great.
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Bill, from Cochise County Arizona LSG 24 X 36 Horizonatal Offset w/warming oven, 32" fire pit with swinging cooking grate, PK 360 w/Grill Grates |
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07-25-2018, 07:11 PM
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#6 |
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somebody shut me the fark up.
Join Date: 11-29-12
Location: ABQ, NM
Name/Nickname : Marc
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I never sausage a thing!
 Looks delicious!
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[B]Hardware[/B] - Weber 22.5 Kettle (Sep '16), OK Joe Longhorn (Mar '17), UUNI 3 Pizza Oven (Jan '18 ), Blue Rhino Razor Griddle (May '19), Cajun Bandit 22.5 Roti (Aug '20), Weber 26.75 Kettle (Dec '20) |
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| Tags |
| bratwurst, fatty, Kamado, KAMADO JOE, Kamado Joe Classic, Thermapen, Thermoworks, ThermoWorks Smoke |
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