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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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12-24-2009, 06:00 AM
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#1 |
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Babbling Farker
Join Date: 02-02-08
Location: Westfield,Ma.
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I ain't into pellet poopers but..........
.......has anyone else seen this?
http://www.americansundancer.com/stoven-barbecues.html |
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12-24-2009, 06:04 AM
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#2 |
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is one Smokin' Farker
  Join Date: 07-20-07
Location: Barrie,ON,Canada eh!
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I think its way over priced. at that price you can get a Traeger Jr.. or for a few dollars more a lil tex
__________________
[URL="http://divaq.ca/"][B]Diva Q Website[/B][/URL] Follow me on [URL="https://twitter.com/DivaQBBQ"][B]Twitter[/B][/URL] and like us on [URL="http://www.facebook.com/DivaQBBQ"][B]Facebook[/B][/URL]. Checkout my new Cookbook on [URL="http://www.amazon.com/Diva-Qs-Barbecue-Recipes-Cooking/dp/0147529824"][B]AMAZON[/B][/URL] [CENTER][SIZE=3][B]Life is too short for bad BBQ[/B][/SIZE]®[/CENTER] |
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12-24-2009, 06:08 AM
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#3 |
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Babbling Farker
Join Date: 02-02-08
Location: Westfield,Ma.
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Diva I ain't buying I just thought it was interesting that someone would go to all the trouble to actually make something like this.
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12-24-2009, 06:21 AM
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#4 |
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Full Fledged Farker
Join Date: 12-04-05
Location: Cleveland, Ohio
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Skidder, I am actually having the maker of the Stoven Oven on this show this coming Tuesday. Tune in and make up your own mind...Diva is a Traeger mark anyway! :-)
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Greg Rempe |
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12-24-2009, 06:38 AM
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#5 |
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Babbling Farker
Join Date: 02-02-08
Location: Westfield,Ma.
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Can I tune in from Mass.? Trust me though I'm not looking for another smoker.
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12-24-2009, 06:39 AM
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#6 |
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is one Smokin' Farker
 Join Date: 02-18-09
Location: western MA
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hey skidder, buy one, tear it off the ring and attach it to one of your drums!
scott
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The Edge... there is no honest way to explain it because the only people who really know where it is are the ones who have gone over. |
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12-24-2009, 06:53 AM
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#7 |
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Babbling Farker
Join Date: 02-02-08
Location: Westfield,Ma.
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Het Scott how about you buy it for me for Christmas then I'll tear it off and put it on my drum! Haha happy holiday Scott.
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12-24-2009, 07:14 AM
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#8 |
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is One Chatty Farker
Join Date: 02-06-09
Location: Fort Collins, Colorado
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I would never buy one even at half the price...$450 plus shipping AND HANDLING? HANDLING, give me a break! That thing will easily cost well over $500 when all is said and done. I could buy an entire cord of cooking wood for less than that! I will continue to toss a stick or two of wood on top of a pile of charcoal in my Weber. And would you trust buying from a manufacturer that didn't notice the way they spelled CHUTE?
 I wonder what else they may have overlooked. Let the buyer beware!
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Jeffro - Lang 60 Patio - Orange Splash-Proof Thermapen - Maverick ET-732 - 2 Weber Kettles |
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12-24-2009, 07:55 AM
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#9 | |
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somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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Quote:
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Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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12-24-2009, 09:39 AM
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#10 |
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somebody shut me the fark up.
 
Join Date: 09-23-07
Location: North Side of Chicago Illinois
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Was that the one that had the ad in the 'Bullsheet'?
I actually can see an inexperianced griller thinking that since he already has the Weber why no just toss a couple more bucks at it and get a smoker...
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Jeff CBJ# 23376 Stockcar BBQ Race Fast, Cook Slow, and Enjoy Life! If it don't come off a smoker, it's just a side dish! Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe. |
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