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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 11-15-2012, 08:56 AM   #1
Just BS
is one Smokin' Farker
 
Join Date: 09-10-12
Location: Lost in the woods, somewhere in the PNW
Default Fatty & a Butt Pron

On Veterans Day I fired up the UDS and cooked a Fatty & a Butt.

Stuffed the fatty with sharp cheddar and grilled onions, peppers & mushrooms. Then I wrapped it all in a bacon weave. Sliced it and put it on a bun with a fried egg. AWESOME!

Enjoy...
Attached Images
File Type: jpg butt rubbed.jpg (46.5 KB, 106 views)
File Type: jpg Fatty start.jpg (41.4 KB, 106 views)
File Type: jpg Fatty stuffed.jpg (34.0 KB, 107 views)
File Type: jpg fatty wrapped.jpg (40.3 KB, 106 views)
File Type: jpg fatty done.jpg (41.6 KB, 107 views)
File Type: jpg fatty sliced.jpg (40.4 KB, 108 views)
File Type: jpg butt done.jpg (43.1 KB, 107 views)
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Old 11-15-2012, 08:59 AM   #2
cheeaa
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Looking good man! I'd destroy that fatty right now.
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Old 11-15-2012, 09:13 AM   #3
rob_stang2000
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I would hit that!
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Old 11-15-2012, 09:35 AM   #4
Phubar
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Nice!
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Old 11-15-2012, 10:21 AM   #5
1911Ron
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Looks good, however that butt looks lonely and cold without the lid
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Old 11-15-2012, 03:43 PM   #6
Just BS
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Quote:
Originally Posted by 1911Ron View Post
Looks good, however that butt looks lonely and cold without the lid
Rest assured, it didn't stay that way very long.
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Old 11-15-2012, 03:45 PM   #7
buccaneer
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Oh yeah!
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