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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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01-21-2010, 03:13 PM | #1 |
Knows what a fatty is.
Join Date: 06-10-07
Location: Aberdeen SD
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Lump Reviews
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If you don't have time to do it right the first time when will you have time to do it over? |
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01-21-2010, 03:52 PM | #2 |
Knows what a fatty is.
Join Date: 06-10-07
Location: Aberdeen SD
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I guess this is the proper link to the page from which I was referring..
http://www.nakedwhiz.com/lump.htm
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If you don't have time to do it right the first time when will you have time to do it over? |
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01-21-2010, 04:50 PM | #3 |
On the road to being a farker
Join Date: 01-11-10
Location: Lake stevens, WA
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dang thats sweet.. i just looked up every lump ive tried and now wanna try lol
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01-21-2010, 04:51 PM | #4 |
Moderator
Join Date: 09-17-05
Location: Mooresville, NC
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Yep... Naked Whiz website is a good resource for several things...besides the lump coal, it's also very helpful for those wanting to learn more about ceramic units like the BGE.
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XL BGE (#2) & Performer Platinum Former owner: Jambo Backyard, Klose BYC, Lonestar Vertical offset w/ Insulated Firebox, Medium Spicewine, Pitts & Spitts, XL BGE (#1) & (2) Medium BGE's, 22" WSM & (2) 18" WSM's, 18" & 22" Weber Kettles |
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