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Food Handling Lesson Polls Poll based lessons. See what misconceptions our general population has regarding food safety and preparation. |
View Poll Results: Who is most likely to contract a foodbourne illness? | |||
A. Children | 0 | 0% | |
B. Young adults | 1 | 4.76% | |
C. The elderly | 4 | 19.05% | |
D. Both A&C | 16 | 76.19% | |
E. Both A&B | 0 | 0% | |
Voters: 21. You may not vote on this poll |
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Thread Tools |
06-16-2006, 10:37 AM | #1 |
Banned
Join Date: 01-16-06
Location: Wikieup Arizona
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Who is most susceptible
The question is: who is most susceptible to contracting a foodbourne illness?
__________________________________________________ _____________- The answer is D. (Both A&C) Last edited by bbqjoe; 06-17-2006 at 11:10 AM.. |
06-16-2006, 01:48 PM | #2 |
Full Fledged Farker
Join Date: 02-10-06
Location: MICHIGAN
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older people and children
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