MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 01-16-2013, 07:26 AM   #1
Youngin'
On the road to being a farker
 
Join Date: 09-09-11
Location: Cooper City, FL
Name/Nickname : Bear
Default The Addiction Continues. 22.5" WSM

Got in the mail yesterday and built her. Also added the BBQ Guru Eye Lets to run my cables through. I really underestimated the size of this, it's a MONSTER of a smoker . Can't wait for my last bday present which is 2 gift certificates to Big Poppa Smokers web site so I can gear up for some smokin' fun.

I have one question, the door seems to stay open on the two top right corners a little too much. I went on virtual bullet and it said to bend them. I did that and it seems to stay open still, anyone have any suggestions?
Attached Images
File Type: jpg IMG_20130115_200419.jpg (26.1 KB, 207 views)
Youngin' is offline   Reply With Quote




Old 01-16-2013, 08:38 AM   #2
Fo Sizzle My Nizzle
is one Smokin' Farker

 
Fo Sizzle My Nizzle's Avatar
 
Join Date: 07-09-12
Location: Colorado Springs, CO
Default

I ended up getting some fire rope from a local hardware store and lined the edges of the door. No problems since.
__________________
WSM 22 ~ WSM 18 ~ Maverick ET-732 ~ Flaming Fast Thermapen ~ Weber SS Performer ~ Weber 22 OTS ~ Weber 22 OTS ~ Weber 22 OTPlus ~ Weber 22 OTS ~ Weber Q300

When all else fails just ask yourself, WWGALD???
Fo Sizzle My Nizzle is offline   Reply With Quote


Thanks from:--->
Old 01-16-2013, 08:55 AM   #3
Callahan-que
Babbling Farker

 
Callahan-que's Avatar
 
Join Date: 11-18-10
Location: USA
Name/Nickname : Rick
Default

You could get an 18 gauge stainless steel replacement door from Cajun Bandit http://cajunbandit.com/wsm-parts-mods/.
__________________
Rick
Callahan-que is offline   Reply With Quote


Thanks from:--->
Old 01-16-2013, 08:57 AM   #4
Bluesman
Babbling Farker

 
Bluesman's Avatar
 
Join Date: 01-01-10
Location: Planet Krypton
Name/Nickname : Jon
Default

I took mine and formed it over my thigh. After a couple of cooks it seals up fine.
__________________
2010 22.5 WSM
Weber Q200
1983 WGA
2010 Brick Red Touch n' Go Performer
Kitchen stove
Bluesman is offline   Reply With Quote


Thanks from:--->
Old 01-16-2013, 09:15 AM   #5
Cayman1
is one Smokin' Farker
 
Join Date: 07-20-12
Location: Springfield, MO
Default

Take your time and just keep working with the door. You can get it very close. They are very easy to shape and bend. After a few smokes it will seal itself right up.
__________________
Smooth Smoke BBQ Team, KCBS CBJ, porch mounted Jambo.
Cayman1 is offline   Reply With Quote


Thanks from:--->
Old 01-16-2013, 09:30 AM   #6
HankB
is One Chatty Farker
 
Join Date: 01-16-12
Location: Winfield, IL
Default

Agreed.



I added the 22.5 just before Christmas and used it for the first time on Monday. (Regardless of how big it looks, four 8 lb chickens will not fit on one grate. )

The door on mine seems to have a big gap as well. I fiddled with trying for a better bend but need to work more on it. I did put a bead of high temperature silicone on the top and bottom joint so it does seal well enough to put out the remaining coals when the vents are closed.

You still need a mini to complete your collection (unless you already have one. Perfect size to handle that fourth chicken. )
__________________
Weber Crazy
HankB is offline   Reply With Quote


Thanks from:--->
Old 01-16-2013, 09:36 AM   #7
Youngin'
On the road to being a farker
 
Join Date: 09-09-11
Location: Cooper City, FL
Name/Nickname : Bear
Default

Quote:
Originally Posted by HankB View Post
Agreed.



I added the 22.5 just before Christmas and used it for the first time on Monday. (Regardless of how big it looks, four 8 lb chickens will not fit on one grate. )

The door on mine seems to have a big gap as well. I fiddled with trying for a better bend but need to work more on it. I did put a bead of high temperature silicone on the top and bottom joint so it does seal well enough to put out the remaining coals when the vents are closed.

You still need a mini to complete your collection (unless you already have one. Perfect size to handle that fourth chicken. )
I have a Smokey Joe brand new in the box I received from Uline for free. My wife though isn't being very nice about having another grill outside. The new WSM makes 7 in total.
Youngin' is offline   Reply With Quote


Old 01-16-2013, 10:30 AM   #8
DLR
Full Fledged Farker
 
Join Date: 04-17-11
Location: Charlotte,NC
Default

After tweeking it the best I could I just folded up a piece of HD foil and placed it over the opening then put the door back on.
__________________
WSM 22.5 - Chargriller pro
DLR is offline   Reply With Quote


Thanks from:--->
Old 01-16-2013, 11:51 AM   #9
Porcine Perfection
is Blowin Smoke!
 
Porcine Perfection's Avatar
 
Join Date: 04-13-12
Location: On Lake Michigan
Name/Nickname : ...
Default

Quote:
Originally Posted by Youngin' View Post
I have a Smokey Joe brand new in the box I received from Uline for free. My wife though isn't being very nice about having another grill outside. The new WSM makes 7 in total.
Then keep it inside.
__________________
Humphrey Battle Box | WSM | Grilla Chimp | Weber Q1200
Porcine Perfection is offline   Reply With Quote


Thanks from:--->
Old 01-16-2013, 01:22 PM   #10
HankB
is One Chatty Farker
 
Join Date: 01-16-12
Location: Winfield, IL
Default

Quote:
Originally Posted by Youngin' View Post
I have a Smokey Joe brand new in the box I received from Uline for free. My wife though isn't being very nice about having another grill outside. The new WSM makes 7 in total.
My wife cuts me a lot of slack in that regard. First, she enjoys what I cook and second, it's a lot less expensive than collecting motorcycles or Wheel Horse garden tractors, my other interests. I'm well past 7. In fact, I've added the 22.5 WSM to the collection and SWMBO has not noticed it sitting next to the porch with the others.
__________________
Weber Crazy
HankB is offline   Reply With Quote


Old 01-16-2013, 01:25 PM   #11
JD McGee
somebody shut me the fark up.
 
JD McGee's Avatar
 
Join Date: 06-28-07
Location: Duvall, WA
Default

Keep tweakin'...you'll get it...congrats on the new toy!

Sent from my DROID3 using Tapatalk 2
__________________
"The team formerly known as "Wine Country "Q"...
PNWBA "Team of the Year" 2011, 2012, 2013, 2014, 2016, 2017...
We cook on MAK Grills and Bullets...
JD McGee is offline   Reply With Quote


Old 01-16-2013, 01:32 PM   #12
tbharris
Found some matches.
 
Join Date: 08-15-11
Location: Harrison, AR
Default

I've got the 18.5 and love it. Planning to add the 22.5 some time in the future.
tbharris is offline   Reply With Quote


Old 01-16-2013, 03:52 PM   #13
Cayman1
is one Smokin' Farker
 
Join Date: 07-20-12
Location: Springfield, MO
Default

Quote:
Originally Posted by DLR View Post
After tweeking it the best I could I just folded up a piece of HD foil and placed it over the opening then put the door back on.
If it is that bad, call Weber Customer Service. They are great and will probably ship you a new door.
__________________
Smooth Smoke BBQ Team, KCBS CBJ, porch mounted Jambo.
Cayman1 is offline   Reply With Quote


Old 01-16-2013, 05:49 PM   #14
Tim Campbell
On the road to being a farker
 
Join Date: 08-12-12
Location: Bristol, CT
Default

I got a new 22WSM and the body came dented. They sent me a new one in 3 days
__________________
WSM 22.5", Little Chief, Weber Spirit 300
Tim Campbell is offline   Reply With Quote


Old 01-16-2013, 06:01 PM   #15
Happy Hapgood
somebody shut me the fark up.

 
Happy Hapgood's Avatar
 
Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
Default

I have an 18 too and Love It! I modded with the CB SS door, CB grommets and Stanley garage door handles. Really makes it cook better and more conveniently. They really are a smokin' machine!



__________________
Cooking Equipment:
Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG
Charbroil Oilless Turkey Fryer
Wife LuzziAnn 1956 model.
Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q
Ink Bird Sous Vide, HF Flame Thower

My Motto these days is "Low Stress, Low Drag".

The Artist Formally Known as Toast


Happy Hapgood is offline   Reply With Quote


Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 01:26 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2024, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts