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| Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups. |
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03-12-2009, 08:38 AM
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#1 |
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Babbling Farker
Join Date: 06-09-08
Location: Forker River, NJ
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ServSafe
My servsafe is expired and I was wondering if anyone on here was a proctor that could give me the test for a fee, and I could get certified again. NJ wants 300 for me to take the test again and I need to sit through an entire class. I have an event coming up and I need a servsafe for it. PLEASE HELP. THANKS
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Jacked UP BBQ vending Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ Fec 750 Fec 100 Large Spicewine |
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03-12-2009, 09:03 AM
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#2 |
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is one Smokin' Farker
Join Date: 11-08-06
Location: Iowa City, IA
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just took mine yesterday.. through the school tho =/
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Cook Brisket Bill - Cook - KCBS Judge Dianne- Go Getter - KCBS Judge Cooker CookShack- Fec100 BGE - Extra Large with Table Weber- 22 inch Kettle ______________ www.n2que.com |
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03-12-2009, 09:05 AM
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#3 | |
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Babbling Farker
Join Date: 06-09-08
Location: Forker River, NJ
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Quote:
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Jacked UP BBQ vending Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ Fec 750 Fec 100 Large Spicewine |
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03-12-2009, 10:14 AM
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#4 |
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somebody shut me the fark up.
 
Join Date: 09-23-07
Location: North Side of Chicago Illinois
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Don't know if this helps but here is a list of proctors....
http://www.servsafe.com/TrainingSearchIP.aspx
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Jeff CBJ# 23376 Stockcar BBQ Race Fast, Cook Slow, and Enjoy Life! If it don't come off a smoker, it's just a side dish! Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe. |
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03-12-2009, 01:47 PM
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#5 |
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is one Smokin' Farker
Join Date: 11-08-06
Location: Iowa City, IA
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passed with flying colors.
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Cook Brisket Bill - Cook - KCBS Judge Dianne- Go Getter - KCBS Judge Cooker CookShack- Fec100 BGE - Extra Large with Table Weber- 22 inch Kettle ______________ www.n2que.com |
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03-12-2009, 03:43 PM
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#6 |
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somebody shut me the fark up.
Join Date: 09-23-07
Location: North Side of Chicago Illinois
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Very cool....
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Jeff CBJ# 23376 Stockcar BBQ Race Fast, Cook Slow, and Enjoy Life! If it don't come off a smoker, it's just a side dish! Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe. |
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03-12-2009, 11:03 PM
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#7 |
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Full Fledged Farker
Join Date: 02-17-09
Location: willacoochee ga.
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mines been expired for a while now.i need to get it back since the plans are to open a restaurant or catering sometime in the future
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03-12-2009, 11:05 PM
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#8 |
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Babbling Farker
Join Date: 05-26-07
Location: Southern California
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Can we take the entire course and test anywhere online? Or do we have to attend up front, for a cert?
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Tom |
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03-14-2009, 05:44 PM
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#9 |
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Full Fledged Farker
Join Date: 07-19-04
Location: Long Beach, CA
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Here is one you take take for $99 if your a Restaurant Depot member
http://www.premierfoodsafety.com/public/ Use offer code RDSPECIAL |
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03-14-2009, 07:30 PM
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#10 |
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is one Smokin' Farker
Join Date: 11-08-06
Location: Iowa City, IA
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goto NRA http://www.restaurant.org/ i have heard of others doing online testing just a thought flipside i am going to that NRA show in chicago woot wooooot http://show.restaurant.org/NRA09/public/enter.aspx
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Cook Brisket Bill - Cook - KCBS Judge Dianne- Go Getter - KCBS Judge Cooker CookShack- Fec100 BGE - Extra Large with Table Weber- 22 inch Kettle ______________ www.n2que.com |
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03-14-2009, 09:14 PM
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#11 |
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is One Chatty Farker
Join Date: 12-16-05
Location: North Carolina
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Bill - that looks like a great show! Maybe I need to step things up (i.e. getting tax id for small catering business) - and find a way to Chicago in May - looks real informative! Worst case - I can go as a 1099 employee for you, right?
 j/k
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Transplanted Texan now living in North Cakalacky GOSM w/ SFB mod UDS Smoker 22.5" Weber Kettle /usr/bbq |
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03-16-2009, 08:57 AM
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#12 | |
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somebody shut me the fark up.
Join Date: 09-23-07
Location: North Side of Chicago Illinois
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Quote:
__________________
Jeff CBJ# 23376 Stockcar BBQ Race Fast, Cook Slow, and Enjoy Life! If it don't come off a smoker, it's just a side dish! Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe. |
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