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Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups.


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Old 08-13-2019, 10:20 AM   #1
Hayduke
Found some matches.
 
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Join Date: 04-08-18
Location: Bluffdale, Utah
Name/Nickname : Rusty
Default What you guys cooking on?

I am venturing into the catering and food truck world and I am researching a cooker to buy. What do you all use?


Bonus question:


If you have a truck or trailer what does your set up look like/where do you cook your food? I am wondering if I need a patio on my trailer.
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Old 08-13-2019, 01:30 PM   #2
kurtsara
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Join Date: 07-27-07
Location: Minnesota
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Quote:
Originally Posted by Hayduke View Post
I am venturing into the catering and food truck world and I am researching a cooker to buy. What do you all use?


Bonus question:


If you have a truck or trailer what does your set up look like/where do you cook your food? I am wondering if I need a patio on my trailer.
What does your health Dept say?

Do you need a NSF smoker?

Do you need a hood and/or for protection if you have smoker inside?
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Old 08-14-2019, 04:02 AM   #3
ynotfehc
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Join Date: 07-03-13
Location: St Paul, MN
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Cto-dw
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Old 08-14-2019, 10:11 AM   #4
Hayduke
Found some matches.
 
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Join Date: 04-08-18
Location: Bluffdale, Utah
Name/Nickname : Rusty
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Originally Posted by ynotfehc View Post
Cto-dw

This is the same cooker I have been looking at.


Do you have in a kitchen or on the back of a trailer?
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Old 08-14-2019, 04:56 PM   #5
ynotfehc
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It's in the trailer with a hood.
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