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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 05-15-2014, 08:38 AM   #1
TrueBlueEagle
Knows what a fatty is.
 
Join Date: 10-21-13
Location: Athens, GA
Default UDS Part Deaux

Built a 2nd UDS for a guy who saw mine. I told him he could build one, but he wanted me to. This is a UGA themed one. Has handmade no-weld charcoal basket, adjustable shelving rack, bottle opener, and the adjustable intake vents on the side.
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File Type: jpg IMG_2862.jpg (25.7 KB, 270 views)
File Type: jpg IMG_2990.jpg (32.4 KB, 269 views)
File Type: jpg IMG_2987.jpg (23.2 KB, 269 views)
File Type: jpg IMG_2995.jpg (43.7 KB, 266 views)
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Chargriller Akorn, Georgia Southern Themed UDS, Mini WSM, Weber 18.5"
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Old 05-15-2014, 09:17 AM   #2
loomis1228
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Join Date: 04-16-09
Location: Lexington, KY
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That looks awesome! I love the way your mounted the air intakes on the side!
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Old 05-15-2014, 09:31 AM   #3
TrueBlueEagle
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Join Date: 10-21-13
Location: Athens, GA
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Quote:
Originally Posted by loomis1228 View Post
That looks awesome! I love the way your mounted the air intakes on the side!
Thanks! The main reason for all that hardware is that the ball valves were tough to turn, and by attaching them tightly like that, i can open and close without worrying about messing the pipe up at the bottom.
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Old 05-15-2014, 10:49 AM   #4
Superman1972
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Join Date: 05-15-13
Location: Omaha, ne
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I love the adjustable rack idea. Can we get a close up of the shelf pins (or whatever you want to call them) that go into the brackets? Thinking about making another UDS (since you can't have just one!) and stealing your idea.
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Old 05-15-2014, 10:53 AM   #5
TrueBlueEagle
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Join Date: 10-21-13
Location: Athens, GA
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Quote:
Originally Posted by Superman1972 View Post
I love the adjustable rack idea. Can we get a close up of the shelf pins (or whatever you want to call them) that go into the brackets? Thinking about making another UDS (since you can't have just one!) and stealing your idea.
Sure thing, I'll try to grab a pic today!
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Chargriller Akorn, Georgia Southern Themed UDS, Mini WSM, Weber 18.5"
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Old 05-15-2014, 11:10 AM   #6
Superman1972
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Join Date: 05-15-13
Location: Omaha, ne
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Thanks. I've been thinking it would be nice to have multiple racks closer together when doing things like wings or sausages but i didn't want to have a bunch of bolts every few inches getting in the way. I'm assuming you just use standard shelf brackets cut down but you know what they say about assuming.
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Old 05-15-2014, 02:45 PM   #7
TrueBlueEagle
Knows what a fatty is.
 
Join Date: 10-21-13
Location: Athens, GA
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Quote:
Originally Posted by Superman1972 View Post
Thanks. I've been thinking it would be nice to have multiple racks closer together when doing things like wings or sausages but i didn't want to have a bunch of bolts every few inches getting in the way. I'm assuming you just use standard shelf brackets cut down but you know what they say about assuming.
Yeah, thats what I did. A 72" brass rail cut into 3rds making it 24" each.
http://www.homedepot.com/p/Rubbermai...-100190650-_-N<<this rail
http://www.homedepot.com/p/Prime-Lin...-203032963-_-N<<these clips

I had to place 2 nuts behind the rail as a spacer so the rack would fit without falling off. Hope these pics help.
Attached Images
File Type: jpg IMG_2996.jpg (22.9 KB, 173 views)
File Type: jpg IMG_2997.jpg (22.3 KB, 174 views)
File Type: jpg IMG_2998.jpg (18.1 KB, 173 views)
File Type: jpg IMG_2999.jpg (48.8 KB, 174 views)
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Old 05-15-2014, 10:38 PM   #8
Superman1972
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Join Date: 05-15-13
Location: Omaha, ne
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Thanks for the pics. I'm going to go with that on my next build. Great design.
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