Bossmanbbq
is Blowin Smoke!
Have a wedding were doing this weekend that is wanting baked and mashed potatos for 300. Taking mashers for 150 because they wanted half and half.
My question to those on the list is with baked potatos I was thinking of cooking them on the pit in foil drizzled in olive oil Do any of you have a better way of doing this from experience.
My question to those on the list is with baked potatos I was thinking of cooking them on the pit in foil drizzled in olive oil Do any of you have a better way of doing this from experience.