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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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11-19-2012, 09:21 PM
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#1 |
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Babbling Farker
  
Join Date: 05-10-11
Location: East of Atlanta, GA.
Name/Nickname : Colin
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Venison chili
Was wanting to wait 'til it got a little colder but, MNF got really boring. Knocked this out quickly since I had nothing else for supper.
I had 2 bowls before I thought to take a pr0n pic. 
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Colin - "Drinking alcohol can cause memory loss... or worse, memory loss" New Braunfels Hondo Offset New Braunfels Bandera (Refurbished & Improved) Char-Broil 450 (Purchased new in 1981) 1996 Blue Weber SS Performer Weber charcoal Go-Anywhere 2 Weber SJSs & modified stock pot Mini-WSM Weber rotisserie, Rib-O-Lator & Smokenator system Blackstone Tailgater Combo & STOK Island gasser |
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11-19-2012, 09:42 PM
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#2 |
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is Blowin Smoke!
Join Date: 04-13-12
Location: On Lake Michigan
Name/Nickname : ...
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Oh yeah!
"You don't win friends with salad!" - Homer Simpson Sent from my iPhone using Tapatalk
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Humphrey Battle Box | WSM | Grilla Chimp | Weber Q1200 |
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11-19-2012, 09:43 PM
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#3 |
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Take a breath!
Join Date: 03-26-12
Location: San Antonio tx
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I had venison chili too but forgot the pron. Yours looks great.
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11-19-2012, 09:45 PM
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#4 |
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Quintessential Chatty Farker
Join Date: 04-28-12
Location: Wis-con-sin
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good food!
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Kettleheads Anonymous Charter Member |
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11-20-2012, 08:57 PM
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#5 |
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Full Fledged Farker
Join Date: 09-25-10
Location: Reed City, MI
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I'd like a bowl of that please.
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Ron, 1 little Chief top loader, 1 UDS (90% built) 1 mini UDS (in plans) |
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11-20-2012, 09:00 PM
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#6 |
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is one Smokin' Farker
Join Date: 02-08-11
Location: Springfield, MO
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Oh yeah, made a big pot myself last week for deer camp. Good stuff right there!
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Kevin -Weber Performer, WSM, GMG DB |
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11-21-2012, 06:32 AM
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#7 |
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is Blowin Smoke!
 
Join Date: 02-07-07
Location: Mt. Gilead, NC
Name/Nickname : Clyde
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Man that looks good!
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11-21-2012, 08:08 AM
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#8 |
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is one Smokin' Farker
Join Date: 07-13-09
Location: Lilburn, GA
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I just finished up my Elk Chili last night. So much cleaner and more flavorful than store bought ground beef. Looks good!
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11-21-2012, 10:12 AM
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#9 |
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Quintessential Chatty Farker
Join Date: 07-08-10
Location: Boyertown, PA
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Love venison chili, you just can't get the same flavor with anything else, by far my favorite type of chili. Yours looks great!
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[COLOR=Navy][COLOR=Black][I] Jason [/I] "I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - [I]Tommy Callahan III[/I][/COLOR][/COLOR] [B][SIZE=2][COLOR=DarkGreen][SIZE=3][SIZE=2][COLOR=Black] [/COLOR][/SIZE] [SIZE=2][COLOR=Black]Backwoods Ext. Party,[/COLOR][/SIZE][/SIZE][/COLOR][/SIZE][COLOR=DarkGreen] [COLOR=Black]Vision Kamado,[/COLOR][/COLOR][/B][B][COLOR=DarkGreen][COLOR=DarkGreen][B][COLOR=Black] 22" WSM[/COLOR][/B],[/COLOR] 22.5 Weber OTS, [/COLOR][/B][COLOR=DarkGreen][B]Mini WSM, [/B][COLOR=Red][B] UDS "No.8"[/B][/COLOR][/COLOR] [COLOR=Teal] [COLOR=Black][B][COLOR=DarkSlateGray]Napkin Killers BBQ[/COLOR] [/B][/COLOR][/COLOR] |
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11-21-2012, 10:16 AM
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#10 |
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Full Fledged Farker
Join Date: 02-23-09
Location: NE Connecticut
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chili looks great - I had some venison/bacon sliders that were pretty tasty
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