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Catering, Food Handling and Awareness *OnTopic* Forum to educate us on safe food handling. Not specifically for Catering or competition but overall health and keeping our families safe too. |
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08-01-2013, 01:31 PM | #1 |
is one Smokin' Farker
Join Date: 02-21-13
Location: Atlanta, GA
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50,000lbs of Beef Recalled
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Eric - Head Over-cooker, Craft BBQ; Lead drinker, FYC BBQ |
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Thanks from: ---> |
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