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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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06-30-2013, 09:25 PM | #1 |
Full Fledged Farker
Join Date: 05-16-12
Location: Charlotte, NC
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Flank steak, sausage, pork chops, and sweet taters
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06-30-2013, 09:28 PM | #2 |
is Blowin Smoke!
Join Date: 02-02-13
Location: Springfield, IL
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Looks good...I may have a few openings on my lunch schedule!
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07-01-2013, 10:44 AM | #3 |
Babbling Farker
Join Date: 02-29-12
Location: San Berdoo, CA
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Nice!!!
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Primo Grill Oval XL,Weber Summit Charcoal Grill, Pellet Grill and lots of different size Webers |
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07-01-2013, 11:43 AM | #4 |
Full Fledged Farker
Join Date: 06-06-11
Location: Sacramento, CA
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Looking good.
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WSM 18, Weber Performer, Smokey Joe, 18 Kettle, Genesis EP-330 (I might have an issue.) |
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