MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Catering, Food Handling and Awareness

Notices

Catering, Food Handling and Awareness *OnTopic* Forum to educate us on safe food handling. Not specifically for Catering or competition but overall health and keeping our families safe too.


Reply
 
Thread Tools
Old 06-25-2009, 04:35 AM   #1
baldbill
Full Fledged Farker
 
Join Date: 04-12-09
Location: columbiana alabama
Default abt question

Can ABT's be cooked the day before and reheated the next day. Thinking about aking some turds to a party, i know they are better fresh off the grill but what about cooking and reheatingthe next day??
baldbill is offline   Reply With Quote




Old 06-25-2009, 05:04 AM   #2
Capt ron
On the road to being a farker
 
Capt ron's Avatar
 
Join Date: 05-21-06
Location: Columbia, PA
Default ABT Question...

Morning BaldBill,
I am not a expert on this matter but from a person who like to cook I think you can reheat the next day as long as you cut back on the cooking time so that when you put them in the next day they will finish cooking... Now that's just my opinion...
__________________
Capt Ron

"Smokin' ain't no habit...It's an art!"
http://www.freewebs.com/susquehannabluesmoke
Capt ron is offline   Reply With Quote


Old 06-25-2009, 05:22 AM   #3
blues_n_cues
is One Chatty Farker
 
Join Date: 12-16-07
Location: south central,ky.
Default

i do it a lot @ home but they always get soft.
__________________
Blues_n_Cues BBQ Concessions & Catering
blues_n_cues is offline   Reply With Quote


Old 07-07-2009, 06:28 AM   #4
BoneDaddy's
Take a breath!
 
BoneDaddy's's Avatar
 
Join Date: 06-24-09
Location: Bedford, NH
Default

double that, they won't stay nice and crisp
__________________
Bone Daddy's; 4 Gateway Drums; XL Big Green Egg; Napoleon Pro 665
BoneDaddy's is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
ABT question grillfella Q-talk 14 02-02-2010 01:36 PM
ABT Question Rover24 Q-talk 17 10-08-2009 01:48 AM
Question about some ABT’s ON THE FARM Q-talk 12 05-10-2009 01:09 PM
ABT Question Bossmanbbq Q-talk 17 11-30-2007 12:29 PM
Another ABT question bbqjoe Q-talk 24 09-04-2006 03:25 AM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 06:00 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2024, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts