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BBQ Brethren Throwdowns Join us in the backyard for a fun bi-weekly photo contest and show off your BBQ creations! New categories are posted every other week, plus a special monthly category. Winners earn bragging rights, a Throwdown Certificate, prizes, and the chance to choose the next category. Some of our most talked about cooking techniques and recipes were given birth in the Throwdowns! |
View Poll Results: Who should be the winner of the BBQ Brethren "Pizza" Throwdown? | |||
caliking | 0 | 0% | |
BBQ Bacon | 0 | 0% | |
Redhot | 5 | 5.05% | |
Cack | 2 | 2.02% | |
fingerlickin | 0 | 0% | |
landarc | 4 | 4.04% | |
BigButzBBQ | 1 | 1.01% | |
jmoney7269 | 5 | 5.05% | |
VA-Dave | 0 | 0% | |
Kathy's Smokin' | 4 | 4.04% | |
Thermal Mass | 1 | 1.01% | |
IndyMule | 1 | 1.01% | |
beercuer | 2 | 2.02% | |
chicagokp | 2 | 2.02% | |
Oldyote | 0 | 0% | |
Gnaws on Pigs | 26 | 26.26% | |
DaveMW | 0 | 0% | |
Gore | 10 | 10.10% | |
boogiesnap | 9 | 9.09% | |
Will work for bbq | 18 | 18.18% | |
MS2SB | 1 | 1.01% | |
Groundhog66 | 1 | 1.01% | |
buccaneer | 7 | 7.07% | |
Voters: 99. You may not vote on this poll |
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03-11-2013, 09:10 PM | #46 |
Babbling Farker
Join Date: 01-01-10
Location: Planet Krypton
Name/Nickname : Jon
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I think you can use the International Date Line Special rule and daylight Saving time............You might be good.......or You're FARKED
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2010 22.5 WSM Weber Q200 1983 WGA 2010 Brick Red Touch n' Go Performer Kitchen stove |
03-11-2013, 09:58 PM | #47 |
somebody shut me the fark up.
Join Date: 10-23-10
Location: The Never Never.
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I think I'm farked, can't ask biggie to mess with the poll now.
Oh well. Here is the entry I would have made http://www.bbq-brethren.com/forum/sh...d.php?t=155967 Good luck all entries, there are none I wouldn't pay for either! Mooses looks horrible, another reason to be mad with myself, dammit, I could'a been a contendahhh!
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Hold my dang beer... |
03-11-2013, 10:01 PM | #48 |
somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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Why wouldn't I want to mess with my poll?
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
03-11-2013, 10:08 PM | #49 |
somebody shut me the fark up.
Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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These are some Great entries! I'll have to go back and look at each thread.
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Cooking Equipment: Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower My Motto these days is "Low Stress, Low Drag". The Artist Formally Known as Toast |
03-11-2013, 10:35 PM | #50 |
somebody shut me the fark up.
Join Date: 10-23-10
Location: The Never Never.
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Oh farker, you are such a tease!
Are you suggesting a late date entry is possible? Oh ...now...wait....you know what I meant!!
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Hold my dang beer... |
03-11-2013, 10:48 PM | #51 |
somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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I already allowed groundhog66's late entry. It's morning out there, correct? Although...it's Tuesday morning...right?
Hmmm... I'm in a pretty good mood since BBQ Grail gave me super MOINK powers. I might still allow it. You have already missed out on a lot of votes though. Your call.
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
03-11-2013, 10:56 PM | #52 | |
somebody shut me the fark up.
Join Date: 10-23-10
Location: The Never Never.
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Quote:
I always score low anyway, not a problem dude, if you are up for it? Entry shot- you choose?
__________________
Hold my dang beer... |
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Thanks from:---> |
03-12-2013, 12:15 AM | #53 |
somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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There ya go!
__________________
Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
03-12-2013, 12:22 AM | #54 |
somebody shut me the fark up.
Join Date: 10-23-10
Location: The Never Never.
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Thanks Chris.
I'm off to the penalty box for enabling you to play with your poll tho...
__________________
Hold my dang beer... |
Thanks from:---> |
03-12-2013, 01:14 AM | #55 |
somebody shut me the fark up.
Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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I had to vote for the one that screamed out,"eat me"
That went to jmoney7269 . was a hard choice though,some very nice looking grub
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Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs. |
03-12-2013, 02:14 AM | #56 |
somebody shut me the fark up.
Join Date: 10-23-10
Location: The Never Never.
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__________________
Hold my dang beer... |
03-12-2013, 09:29 AM | #57 |
Babbling Farker
Join Date: 08-20-10
Location: Livermore, CA
Name/Nickname : Tim
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Well, I'm definitely a thin crust guy, so that narrows it down. I definitely have a preference for traditional toppings, so that again narrows it down. I have no doubt Bob's crust was good, but I have no idea what the toppings were. Buccaneer, you were most definitely in the running, but you lost me with your choice of toppings.
Sooooo.....I've narrowed it down to boogiesnap, and myself. It would be far too east to vote for myself, but I know how awesome it tasted.
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Backwoods Party G2 MAK 1 Star XL BGE SM BGE Weber 26" & JJ Blackstone 36" & 22" Brick Santa Maria Pit |
Thanks from:---> |
03-12-2013, 10:09 AM | #58 |
somebody shut me the fark up.
Join Date: 01-24-08
Location: Southern Arizona Desert
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All Great entries!!!!
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************************** *** Terry ~ aka Pork Smoker *** ** XL-BGE Hatched 06/20/2008 09:42 pm ** * Couple Weber Kettles, CharGriller, UDS * * Ultra Fast Red Thermapen * Projects Kamado Restoration Bandera Restoration |
03-12-2013, 10:13 AM | #59 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Well crap. If I'da known late entries were allowed like this, I would have entered my BBQ Spaghetti Pizza.
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
Thanks from: ---> |
03-12-2013, 10:24 AM | #60 |
Babbling Farker
Join Date: 06-23-10
Location: NorCal
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I was this close (fingers held about an inch apart) to doing a Spaghetti BBQ Pizza and even for the Italian TD. I guess great minds think alike and sometimes I get the same thought too.
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Chalupa 00 Slowskys Racing Agent 000 (Double O Zero) Certified MOINK Baller When all else fails just ask yourself, WWGALD??? Super sexy Farkernaut Avatar by N8man |
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