Our Homepage | Donation to Forum Overhead | Welocme | Merchandise | Associations | Purchase Subscription | Amazon Affiliate |
|
BBQ Brethren Throwdowns Join us in the backyard for a fun bi-weekly photo contest and show off your BBQ creations! New categories are posted every other week, plus a special monthly category. Winners earn bragging rights, a Throwdown Certificate, prizes, and the chance to choose the next category. Some of our most talked about cooking techniques and recipes were given birth in the Throwdowns! |
View Poll Results: Who should be the winner of the BBQ Brethren "Pizza" Throwdown? | |||
caliking | 0 | 0% | |
BBQ Bacon | 0 | 0% | |
Redhot | 5 | 5.05% | |
Cack | 2 | 2.02% | |
fingerlickin | 0 | 0% | |
landarc | 4 | 4.04% | |
BigButzBBQ | 1 | 1.01% | |
jmoney7269 | 5 | 5.05% | |
VA-Dave | 0 | 0% | |
Kathy's Smokin' | 4 | 4.04% | |
Thermal Mass | 1 | 1.01% | |
IndyMule | 1 | 1.01% | |
beercuer | 2 | 2.02% | |
chicagokp | 2 | 2.02% | |
Oldyote | 0 | 0% | |
Gnaws on Pigs | 26 | 26.26% | |
DaveMW | 0 | 0% | |
Gore | 10 | 10.10% | |
boogiesnap | 9 | 9.09% | |
Will work for bbq | 18 | 18.18% | |
MS2SB | 1 | 1.01% | |
Groundhog66 | 1 | 1.01% | |
buccaneer | 7 | 7.07% | |
Voters: 99. You may not vote on this poll |
|
Thread Tools |
03-11-2013, 11:40 AM | #16 |
is one Smokin' Farker
Join Date: 02-05-13
Location: Jackson, WI
|
Hand made Italian sausage par-cooked in CI/WFO is meat?
Just trying to avoid the coveted ZERO...
__________________
42" WFO,[B][/B]-Brick vert smoker, Tuscan wood grill, 22" Weber, ECB-sent to the curb! Superfast [B][COLOR="Magenta"]PINK[B][COLOR="Magenta"] Thermapen[/COLOR][/B][/COLOR][/B] Offically a [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]ZERO[/URL]!! [COLOR=Red]My Build[/COLOR]: [URL]http://www.bbq-brethren.com/forum/showthread.php?t=153650[/URL] "[COLOR=Navy]When it comes right down to it, you just want to be surrounded by good people and good food."[/COLOR]-Chuck Hughes |
Thanks from:---> |
03-11-2013, 12:31 PM | #17 |
Babbling Farker
Join Date: 04-22-10
Location: NEW ENGLAND
|
i used meats.....
__________________
[SIZE="3"][B][COLOR="Blue"][I][FONT="Lucida Sans Unicode"][/FONT]"YAWN"[/I][/COLOR][/B][/SIZE]-[COLOR="Red"][SIZE="2"]In memory of a friend.[/SIZE][/COLOR] avatar by grillman. patent pending. :mad2::becky: |
Thanks from: ---> |
03-11-2013, 12:36 PM | #18 |
Babbling Farker
Join Date: 06-23-10
Location: NorCal
|
Yeah some list, my Linguiça was smoked.
__________________
Chalupa 00 Slowskys Racing Agent 000 (Double O Zero) Certified MOINK Baller When all else fails just ask yourself, WWGALD??? Super sexy Farkernaut Avatar by N8man |
Thanks from: ---> |
03-11-2013, 12:43 PM | #19 |
Got Wood.
Join Date: 02-12-13
Location: Avon, Indiana
|
Lot of entries to choose from. I predict a close vote on this one.
__________________
Just a greenhorn trying to learn from the Masters :becky: Oklahoma Joe's Vertical Roasting Oven Weber 22.5 OTG I'm a butt, brisket and Jack Daniels man Jay |
03-11-2013, 12:47 PM | #20 |
Babbling Farker
Join Date: 08-20-10
Location: Livermore, CA
Name/Nickname : Tim
|
Many fantastic entries, I'd like a taste of each of them. I went simple & classic, might be kinda boring...but it was deeeeelicious
__________________
Backwoods Party G2 MAK 1 Star XL BGE SM BGE Weber 26" & JJ Blackstone 36" & 22" Brick Santa Maria Pit |
Thanks from: ---> |
03-11-2013, 12:50 PM | #21 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
|
__________________
Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
Thanks from:---> |
03-11-2013, 01:03 PM | #23 |
somebody shut me the fark up.
Join Date: 10-12-08
Location: Gallatin, TN
Name/Nickname : Richard
|
We really had an amazing showing of entries in this TD, both in quality AND quantity.
That said, picking just one will be very difficult...
__________________
Moose Showcase Your Cooking in the BBQ Brethren Throwdowns! 2017's "Mayo Explosion" The 2022 Steak Cooking Controversy: Follow the Science! Check out my blog: www.mooseonfire.com |
03-11-2013, 01:54 PM | #24 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
|
OK, two of those entries used real smoked meat, smoked by the cooks for the entry,not just grilled with some smoke...
__________________
Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
03-11-2013, 02:07 PM | #25 |
Babbling Farker
Join Date: 10-25-06
Location: Madrid, IA
|
Picking one was easy. Will work for bbq (Paul) was the only on that got it right. Beer and Pizza!
__________________
Bryan, Team: Pyle's BBQ Yoder YS640; Good-One "Trail Boss" 60T; Weber Kettle rotisserie ring; Big A$$ Rotisserie; New Braunfels offset smoker; Weber Smokey Mountain; Backyard Bombers BBQ HJM Μολὼν λαβέ |
Thanks from:---> |
03-11-2013, 02:13 PM | #26 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
|
But it's NOT a "BBQ Pizza"...
__________________
Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
Thanks from:---> |
03-11-2013, 02:18 PM | #27 |
Babbling Farker
Join Date: 06-23-10
Location: NorCal
|
__________________
Chalupa 00 Slowskys Racing Agent 000 (Double O Zero) Certified MOINK Baller When all else fails just ask yourself, WWGALD??? Super sexy Farkernaut Avatar by N8man |
03-11-2013, 02:26 PM | #28 |
Babbling Farker
Join Date: 08-20-10
Location: Livermore, CA
Name/Nickname : Tim
|
Since they are cooked on the BBQ, all the toppings ARE smoked. So much for your criteria...lol. Not sure why you feel they need to be smoked prior to cooking, but to each their own.
__________________
Backwoods Party G2 MAK 1 Star XL BGE SM BGE Weber 26" & JJ Blackstone 36" & 22" Brick Santa Maria Pit |
03-11-2013, 02:29 PM | #29 |
somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
|
Re: NOW POLLING -> ***VOTE - BBQ Brethren "Pizza" Throwdown - VOTE*** (Quality, On-Topic *CLEAN* Discussion Only)
I think what Gerry means is any pizza with chicken ain't BBQ.
__________________
Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
Thanks from: ---> |
03-11-2013, 02:48 PM | #30 |
Babbling Farker
Join Date: 04-22-10
Location: NEW ENGLAND
|
pffft, really think there wasn't BEER involved???
__________________
[SIZE="3"][B][COLOR="Blue"][I][FONT="Lucida Sans Unicode"][/FONT]"YAWN"[/I][/COLOR][/B][/SIZE]-[COLOR="Red"][SIZE="2"]In memory of a friend.[/SIZE][/COLOR] avatar by grillman. patent pending. :mad2::becky: |
Thanks from: ---> |
Thread Tools | |
|
|