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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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12-11-2011, 04:12 PM
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#1 |
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Full Fledged Farker
Join Date: 03-18-10
Location: San Antonio, TX
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Shrimp ABT's and bubba burger
Quick dinner last night.
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12-11-2011, 04:15 PM
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#2 |
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somebody shut me the fark up.
Join Date: 06-28-09
Location: Everett, WA
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Wow, looks great!
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12-11-2011, 04:36 PM
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#3 |
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Babbling Farker
  
Join Date: 07-19-11
Location: Live Oak, Florida
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that looks pretty good from here, I could sure use something like that for dinner.
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Char-Griller Akorn, Webber 22.5 grill, performer, UDS. |
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12-11-2011, 04:40 PM
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#4 |
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somebody shut me the fark up.
 
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Looks great to me too!!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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12-11-2011, 07:32 PM
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#5 |
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Quintessential Chatty Farker
Join Date: 11-12-06
Location: Des Moines, Iowa
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Good lookin' eats right there!
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Dave Compton KCBS MasterCBJ # 22569 Member of the 100+ Contest Club Judge Number 6 competition BBQ team Possibly the only judge ever to get an award from a bunch of cooks  UDS 075 UCB WSM and a bunch of other stuff. |
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12-11-2011, 07:35 PM
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#6 |
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Babbling Farker
Join Date: 02-02-08
Location: Westfield,Ma.
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I've done cream cheese and shrimp before and they were great. Yours looked fantastic too.
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12-11-2011, 07:35 PM
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#7 |
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Full Fledged Farker
Join Date: 04-21-11
Location: Shawano Wisconsin
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Looks Awesome!! Never thought of stuffing ABT's with Shrimp.. I know what's gonna be served for Christmas dinner!!
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1- 84" Lang wide Body, 1-22.5" WSM,4-18.5" WSM's 1-UDS with custom cart, #2 La Caja China 2- Weber Performers, 2-22.5" Weber OTS 1-18" Weber OTS 2-Orion Cookers, 1-8' Event Gasser, 1- Terracotta pig and 1-Terracotta Elephant and [B]One very understanding wife[/B]... |
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12-11-2011, 07:47 PM
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#8 |
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Full Fledged Farker
Join Date: 12-05-11
Location: State of Confusion - Middle of the Pacific
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Very creative will be feeding some of that to SWMBO real soon.
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If God didn't want man to eat animals. He wouldn't have made them out of MEAT! |
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12-11-2011, 07:49 PM
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#9 |
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Quintessential Chatty Farker
Join Date: 12-17-10
Location: Pleasanton, Ca
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I like the looks of that! Very nice.
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XL BGE, Kamado Joe Jr, Santa Maria pit, 26" Weber custom performer, MAK One Star pellet cooker, 14.5" WSM, Jumbo Joe, WGA, Arte Flame griddle insert for the 26" Weber. Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) [url]http://www.amlwoodart.com[/url] |
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12-12-2011, 12:29 AM
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#10 |
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is One Chatty Farker
Join Date: 10-11-11
Location: North Pole, Alaska
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Looks Nice!!
pwa |
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12-12-2011, 02:16 AM
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#11 |
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somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Tasty!
__________________
-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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