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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-16-2010, 11:36 AM | #1 |
Full Fledged Farker
Join Date: 08-07-09
Location: Surry NH
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Pastrami first attempt
Since the wife and i just started Atkins (finaly a diet with bbq in it lol) I decided to do up som pastrami for my lunch's. This was a test run on the rub, using a 2.5 lb corned beef from the super market. I am currently making my own corned beef to turn into pastrami and will post more pics next week after that is finished.
rubbed and ready After it was smoked a couple sliced pics
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Barbeque, It's not just for breakfast anymore! Check us out at angrypigbbq.com |
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02-16-2010, 11:38 AM | #2 |
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Looks very nice Tweed!
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-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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02-16-2010, 11:41 AM | #3 |
somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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I love Pastrami in the smoker! It's that time of year too.
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
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02-16-2010, 11:42 AM | #4 |
somebody shut me the fark up.
Join Date: 04-02-07
Location: Warren, Vermont
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Looks very good. Dang, now I gotta do Pastrami too.
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Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle |
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02-16-2010, 11:43 AM | #5 |
somebody shut me the fark up.
Join Date: 04-02-09
Location: San Antonio, TX
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man, I'd hit that hard!
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Dan IMBAS Certified MOINK Ball maker and IMBAS Sgt. At Arms. And now, brethren, I commend you to God, and to the word of his grace, which is able to build you up, and to give you an inheritance among all them which are sanctified. [Acts 20:32 KJV] |
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02-16-2010, 11:55 AM | #6 |
Full Fledged Farker
Join Date: 02-05-10
Location: Rushford/Buffalo, Ny
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looks great
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UDS..."The be all and end all" of smokers |
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02-16-2010, 12:24 PM | #7 |
Full Fledged Farker
Join Date: 07-06-09
Location: Carmel, Indiana
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Looks great!
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WSM, El Cheapo Brinkman, Weber One Touch Gold, Trash Can Turkey Oven |
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02-16-2010, 03:10 PM | #8 |
Babbling Farker
Join Date: 11-26-08
Location: Ormond Beach, Florida
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How long did you soak it?, Look good!
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Weber Spirit E-310 Gasser 1 - Big Green Egg - Large 2 - 22.5 Weber Kettles 2 - 18.5 Weber Kettle 1 - WSM Mini I live in fear that my Wife will sell all my "TOYS" when I die for WHAT I told her I paid for them!! |
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02-16-2010, 03:25 PM | #9 |
Full Fledged Farker
Join Date: 08-07-09
Location: Surry NH
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only 2 hours to leach some of the salt out. It came out great. i was very impressed with myself lol
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Barbeque, It's not just for breakfast anymore! Check us out at angrypigbbq.com |
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02-16-2010, 03:42 PM | #10 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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Looks Great
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02-16-2010, 08:04 PM | #11 |
is one Smokin' Farker
Join Date: 08-03-09
Location: Gig Harbor, WA
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Looks really good. An excellent way to start a diet. Good luck.
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02-16-2010, 08:06 PM | #12 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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Nice, looks like diet food from here.
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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