bbq ron
is one Smokin' Farker
going to practice comp times this weekend so you should know what we are smoking.
how about u all
how about u all
who is smoking what this weekend
- Thread starter bbq ron
- Start date
capri man
is Blowin Smoke!
got some ribs on for tonight!!:biggrin: got a boston butt for some pulled pork to smoke tomorrow!!:biggrin: ummm, what to do for sunday??:?:
Harbormaster
somebody shut me the fark up.
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I need to do a run of ribs tomorrow. Got a comp coming up and my last ribs tanked.
GreasePig
is Blowin Smoke!
I'm leaning towards Babybacks since they are on sale this week...
NelsonC
Knows what a fatty is.
I have a 13.5 lb packer brisket going on tonight with a new injection, and a couple of slabs of st. louis style ribs to go on in the morning. This is my practice for next weekend's contest in Franklin, NC.
Rich Parker
Babbling Farker
I am going to be smokin some jerky in the UDS.
MOS95B
is one Smokin' Farker
I'm doing a brisket this weekend, come hell or high water. I'm tired of the substitutes (ribs, roasts, chicken). If the SuperWalMart ain't got one, I'll pay butcher shop prices.
I WANT A BRISKET!!!!
I WANT A BRISKET!!!!
Brian in Maine
is One Chatty Farker
Rib eye tomorrow night, Then a 7# brisket flat for Sunday. Probably a fatty or 2 on Sunday also.
VivaSancho
Knows what a fatty is.
Pork butt and jerk chicken on the UDS.
noskos
Knows what a fatty is.
Baby back ribs and Keri's hog-apple beans on Sunday.
Phubar
somebody shut me the fark up.
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"Wacky Tobacky":twisted:
R
Rylos1
Guest
Boston butt yesterday for pulled pork. not sure about tomorrow yet.
mbshop
Babbling Farker
gonna do some beef ribs. they look like they actually might have some meat on them.
Saiko
is One Chatty Farker
Going to do a "Popdaddy tribute brisket" (more to follow on that when I post about it), plus a couple of boston butts tomorrow.
smokeythebama
Knows what a fatty is.
Doing some thighs, and some stuffed dogs wrapped in bacon. If rib prices are right, they are going on as well
texman02
Full Fledged Farker
Got a 11.5 lb. packer, a slab of St. Louis ribs, 2 rings of Earl Cambell Sausage. gonna start tne brisky tonight and the ribs and sausage tomorrow. First pron to follow. :icon_cool
blues_n_cues
is Blowin Smoke!
cornish hens,chix 1/4's,ribeyes,my italian sausage,& a fatty.
Rich Parker
Babbling Farker
I thought everyone from the Netherlands smoked that every day?? :biggrin:
Phubar
somebody shut me the fark up.
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