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Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups.

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Old 12-13-2019, 09:39 AM   #1
On the road to being a farker
Join Date: 04-04-16
Location: Rowlett, Texas
Default 6' Catering / Competition Smoker

I wanted to throw this out there and let all the catering, competition, and commercial guys know we have a smoker we are close to releasing that you might be very interested in.

Its a 6' cabinet style smoker with internal wood burning insulated firebox with a large single door with up to 8 26" x 31" removable racks. This smoker can be set up as a manual stick burner, thermostat automatic damper, or electronic variable fan driven.

We also have a vertical wood storage cart that can be set next to the smoker for a total width of 8'. So if you have an 8' wood trailer, you can place both side by side.

This is essentially a smaller version of our Big M Commercial Smokers. The first models will be fabricated from 1/4" thick steel bodies with 3/8" thick steel insulated fireboxes and insulated door. We can build this fully insulated by request.

If you have any questions or needs, please send me a message or contact us and be one of the first in line for these smokers. We can add branding customizing as well.
Owner of M Grills. * * Mesquite, Texas
travismagee is offline   Reply With Quote
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