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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-23-2013, 09:30 PM | #1 |
Knows what a fatty is.
Join Date: 02-06-09
Location: Between Abbeville and Eufaula Al.
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Lump charcoal
Has any one used Fire & Flavor Lump charcoal??
If so Good-Bad or no go.... |
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10-23-2013, 10:13 PM | #2 |
somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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Never heard of it - Where you get it?
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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10-23-2013, 10:30 PM | #3 |
Banned
Join Date: 09-03-13
Location: Edgewood, TX
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Some input from a review site, FWIW:
I'm not a big fan of the Fire and Flavor. I had several pieces of concrete in the bag I bought and it had a really strong smokey flavor. Not the good kind of smoke either. |
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10-23-2013, 10:41 PM | #4 |
Knows what a fatty is.
Join Date: 02-06-09
Location: Between Abbeville and Eufaula Al.
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I was just looking at their site...I'm getting low on Ozark Oak
Thanks for the input |
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