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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-23-2014, 05:53 PM | #16 | |
is one Smokin' Farker
Join Date: 02-01-10
Location: NYC & WPB FL
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[B][COLOR=Green][URL="http://www.tailgatejoe.com"]TailgateJoe.com[/URL] -- the #1 NY Jets gameday fanclub/tailgate party[/COLOR][/B] [B]Fast Eddy's Cookshack:[/B] Dual FEC120s [B]Meadow Creek:[/B] BBQ42 [B]Weber:[/B] Ranch Kettle, 22.5 WSM, OTG 22.5 [B]Pit Barrel Cooker[/B] [B]Crown Verity gassers:[/B] 4 MCBs from 36-72 inch [B]Instagram/[/B][B][B]Twitter[/B]/Facebook: [/B]@tailgatejoe [B]Youtube: @tailgatejoedotcom[/B] |
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Thanks from:---> |
07-23-2014, 05:56 PM | #17 |
is one Smokin' Farker
Join Date: 02-01-10
Location: NYC & WPB FL
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If you don't have a cookshack dealer, email Dave at cookshack, was hanging with him this weekend out at cookshack and he is a good guy. He will make sure you get the log burner with your cooker. [email protected]. Tell him tailgatejoe said hi.
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[B][COLOR=Green][URL="http://www.tailgatejoe.com"]TailgateJoe.com[/URL] -- the #1 NY Jets gameday fanclub/tailgate party[/COLOR][/B] [B]Fast Eddy's Cookshack:[/B] Dual FEC120s [B]Meadow Creek:[/B] BBQ42 [B]Weber:[/B] Ranch Kettle, 22.5 WSM, OTG 22.5 [B]Pit Barrel Cooker[/B] [B]Crown Verity gassers:[/B] 4 MCBs from 36-72 inch [B]Instagram/[/B][B][B]Twitter[/B]/Facebook: [/B]@tailgatejoe [B]Youtube: @tailgatejoedotcom[/B] |
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Thanks from:---> |
07-24-2014, 12:36 AM | #18 | |
On the road to being a farker
Join Date: 07-21-14
Location: Woodside, CA
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07-24-2014, 05:00 PM | #19 |
On the road to being a farker
Join Date: 07-21-14
Location: Woodside, CA
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Just completed my order for the Cookshack FEC 120. Got the stainless rack upgrades, meat probe option, extra shelves option (upgrade from 5 to 8 - alternative to the rib racks) and the log burner attachment. Two weeks to a big upgrade to our bbq life
I'm very happy I joined this forum. Already learning more than I was as a reader. Thanks again |
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07-24-2014, 05:02 PM | #20 |
Is lookin for wood to cook with.
Join Date: 07-07-14
Location: Lawrenceburg, KY
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Awesome man! Keep us posted on that beast!
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07-24-2014, 07:17 PM | #21 | |
is one Smokin' Farker
Join Date: 02-01-10
Location: NYC & WPB FL
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Quote:
__________________
[B][COLOR=Green][URL="http://www.tailgatejoe.com"]TailgateJoe.com[/URL] -- the #1 NY Jets gameday fanclub/tailgate party[/COLOR][/B] [B]Fast Eddy's Cookshack:[/B] Dual FEC120s [B]Meadow Creek:[/B] BBQ42 [B]Weber:[/B] Ranch Kettle, 22.5 WSM, OTG 22.5 [B]Pit Barrel Cooker[/B] [B]Crown Verity gassers:[/B] 4 MCBs from 36-72 inch [B]Instagram/[/B][B][B]Twitter[/B]/Facebook: [/B]@tailgatejoe [B]Youtube: @tailgatejoedotcom[/B] |
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Thanks from:---> |
Tags |
Convecture, Cookshack, Cookshack FE100, Cookshack FE120, Ole Hickory, Ole Hickory QTS, smoke density, smoke quality, temperature variation, variation top to bottom |
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