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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 01-01-2013, 01:54 PM   #1
Sammy_Shuford
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Join Date: 05-17-09
Location: Summerville, SC
Default Food Saver as mixing container

I have had my FoodSaver for a number of years, but this was a new use for me today!

The recipe had me mix up a mixture to pour over and coat chicken pieces. So I made a over sized bag, filled it with chicken pieces and the mixture. Sealed the other end(No vacuum).

Now I have a sealed contained in which to shake, roll, mix, until all was coated well.
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Old 01-01-2013, 01:59 PM   #2
colonel00
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Good idea Although, usually I just use gallon ziplock bags and they stay sealed unless I do something really dumb. Still though, if you have a good supply of cheap bags, this would be a good option. Out of curiosity, what sealer do you have and how did you seal the bag without it leaking? I am assuming you held the sealer in the air and sealed the bag upright?
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Old 01-01-2013, 02:00 PM   #3
IamMadMan
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I use the bags for marinating meats over night, with no leakage and easy clean-up.
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Old 01-01-2013, 02:10 PM   #4
Sammy_Shuford
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Set the bag on the counter in front of the unit, fold top over to reach unit. V2440 is my unit.
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