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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 04-21-2012, 01:22 AM   #1
Big A
On the road to being a farker

 
Join Date: 06-10-11
Location: Richwood Ohio
Default New WSM!!

It's been a while since I've been on.But last time I was here I got every one fired up with bge or motorcycle.Then got some info on the Yoders.After much thought I bought a WSM 22.5.Love this thing I've had it a few weeks.I think I like the sand better than water seemed the water steamed cooked my ribs.Don't have pics of the ribs but I did ge tpics of the butt I smoked.All apple smoke using Stubbs charcoal.Thanks to all things bbq,Meadow Creek and Gator pit for the shipping quotes.The pork was tender and juicey!!
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22.5 Weber ots, River Country thermo and hinged grate.Can't forget the side table.
Thermoworks RT301WA pocket therm.The therm by which all others are measured!
Weber 18.5 ots.
WSM 22.5:razz:
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Old 04-21-2012, 01:35 AM   #2
BobM
Babbling Farker
 
Join Date: 02-16-12
Location: Long Island, NY
Default

Congrats on the new WSM. I have an 18 1/2" WSM and love it.

Nice looking 'q!

Bob
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| [COLOR=RoyalBlue][COLOR=Red]Weber[/COLOR] 18 1/2" & 22 1/2" WSM[/COLOR], [COLOR=SeaGreen]22 1/2" & 26 3/4" OTG[/COLOR][COLOR=DimGray][COLOR=Black],[/COLOR] [COLOR=DeepSkyBlue]Genesis S-330[/COLOR][/COLOR] |[COLOR=DarkRed]
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Old 04-21-2012, 01:50 AM   #3
Clayfish
Full Fledged Farker
 
Join Date: 03-28-12
Location: Broomfield, Essex, UK
Default

I love my 22.5 WSM too!

Is that table resting against the side or have you modded the WSM?
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Old 04-21-2012, 01:59 AM   #4
Hook_Line_and_Sinker
is One Chatty Farker
 
Join Date: 03-28-08
Location: Downey, California
Default

congrats bro

she shimmers , we can see your reflection
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Viking 30 inch Gravity Fed Charcoal Smoker
Brinkmann 5 burner gas grill with sear & rotisserie
UDS's 3 and growing
Char Griller w/SFB w/mods
Orion Cooker
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Old 04-21-2012, 03:02 AM   #5
Big A
On the road to being a farker

 
Join Date: 06-10-11
Location: Richwood Ohio
Default

Quote:
Originally Posted by Clayfish View Post
I love my 22.5 WSM too!

Is that table resting against the side or have you modded the WSM?
Resting I can make it work with a couple bricks the legs don't extend enough.
__________________
22.5 Weber ots, River Country thermo and hinged grate.Can't forget the side table.
Thermoworks RT301WA pocket therm.The therm by which all others are measured!
Weber 18.5 ots.
WSM 22.5:razz:
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Old 04-21-2012, 06:21 AM   #6
LMAJ
somebody shut me the fark up.

 
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Join Date: 07-01-07
Location: Southeastern Pa
Default

Congrats!
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Enjoy the little things, for one day you may look back and realize they were the big things. - Robert Brault
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Old 04-21-2012, 08:09 AM   #7
MStoney72
Full Fledged Farker

 
Join Date: 01-08-12
Location: Osceola, indiana
Default

She's beautiful:)

Sent from my PC36100 using Tapatalk 2
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22 1/2 WSM
1971 22 1/2 Weber Bar b Que kettle
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Old 04-21-2012, 08:15 AM   #8
criffaaa1
is one Smokin' Farker
 
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Join Date: 08-14-11
Location: Cleveland OH.
Default

congrats, I see you're falling in love already.
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Old 04-21-2012, 08:18 AM   #9
SteevieG
On the road to being a farker
 
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Join Date: 02-24-08
Location: Loganville, GA
Default

Very nice. I still find I use my smaller one more than the larger one, but they are both fantastic.
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18.5" WSM
22.5 WSM
And a nice propane grill that gets very little use anymore...
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Old 04-21-2012, 08:27 AM   #10
Patrickkva
On the road to being a farker

 
Join Date: 09-05-11
Location: Woodbridge, VA
Default

I still fire up my 18.5 with great results. Good looking pron!
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[COLOR=black][FONT=Arial Narrow]2 WSM 18.5[/FONT][FONT=Arial Narrow]"[/FONT][/COLOR]
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Old 04-21-2012, 09:11 AM   #11
DLR
Full Fledged Farker
 
Join Date: 04-17-11
Location: Charlotte,NC
Default

I'm really getting to like mine more everytime I use. Curious about the tin foil though and also where you found the table.
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Old 04-21-2012, 09:17 AM   #12
Greg1911
On the road to being a farker
 
Join Date: 07-01-11
Location: Near Heber Ufarkingtah
Default

You'll love that thing!

I've got the 18 and it is a heck of a cooker .
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Old 04-21-2012, 10:08 AM   #13
tarheelsmoker
Full Fledged Farker
 
Join Date: 03-13-12
Location: Denver, NC
Default

Congrats! All shiny and new!

Mike
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Old 04-21-2012, 10:34 AM   #14
glh17
Full Fledged Farker
 
Join Date: 12-27-11
Location: Murfreesboro, TN
Default

Congratulations. I've got the 18 and love it. Wish I had the 22 occasionally. It's a big boy.
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Old 04-21-2012, 11:15 AM   #15
BIG_JON_STUD
Got Wood.
 
Join Date: 04-12-12
Location: Southeastern, Oklahoma
Default

Nice looking pics. I got the 22.5" as well. That thing is a Beast!
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