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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-02-2013, 09:33 AM | #1 |
Babbling Farker
Join Date: 01-16-07
Location: Southern MN
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New Chip flavors for your next BBQ
All I have to say is Dayum.
Gotta make some cheesey potatoes this weekend and instead of regular potato chips, Im using the Sriracha flavored for the topping!
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Dan MJH From Backyard Bomber BBQ -- Junior YS 640 Comp 22.5 Weber Kettle Blue Thermopen Comp Team Wine & Swine |
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03-02-2013, 01:23 PM | #2 |
On the road to being a farker
Join Date: 06-11-12
Location: Waynesville, NC
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For the record they taste nothing like Sriracha
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bo_gator's Carolina Mountain Que Webber 18 1/2" WSM, Webber 22 1/2" WSM, Webber 22 1/2" OTG Kettle, Teal Thermapen You mean Sriricha isn't one of the four basic food groups :?: |
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Thanks from:---> |
03-02-2013, 01:33 PM | #3 |
On the road to being a farker
Join Date: 07-13-12
Location: Los Angeles, CA
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New Chip flavors for your next BBQ
. Here's a bag I just seen at the store. Haven't tried them yet.
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22.5" WSM, 18" WSM, 22.5 Blue Weber OTG, 22.5" Weber OTS, Weber BabyQ |
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03-02-2013, 01:37 PM | #4 |
Full Fledged Farker
Join Date: 09-27-12
Location: Birmingham, AL
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Where in the heck did you find those?! I can never find odd chip flavors.
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Weber Spirit E-310, Weber Performer, Weber Smokey Joe, Mini-WSM, ECB Electric. |
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03-02-2013, 01:39 PM | #5 |
Babbling Farker
Join Date: 01-16-07
Location: Southern MN
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They are the new flavors that got voted in. I wanna ty the Chicken & Waffles too
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Dan MJH From Backyard Bomber BBQ -- Junior YS 640 Comp 22.5 Weber Kettle Blue Thermopen Comp Team Wine & Swine |
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03-02-2013, 01:42 PM | #6 |
somebody shut me the fark up.
Join Date: 07-30-11
Location: Pemberton, New Jersey
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I tried the chicken and waffles, not good at all...
The sriracha was acceptable as a potato chip, but nothing like I was expecting. I wonder who dreams up these ideas??? |
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03-02-2013, 01:44 PM | #7 |
is one Smokin' Farker
Join Date: 02-05-13
Location: Jackson, WI
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Lay's new campaign, it started as a "contest" for ideas.
I did see that they released some flavors, but have not seen them (at lest my wife as I stay away from that isle) in our local grocers. Beer battered onion rings-sucker for those, will get suckered into at least one bag just to say I did it...
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42" WFO,[B][/B]-Brick vert smoker, Tuscan wood grill, 22" Weber, ECB-sent to the curb! Superfast [B][COLOR="Magenta"]PINK[B][COLOR="Magenta"] Thermapen[/COLOR][/B][/COLOR][/B] Offically a [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]ZERO[/URL]!! [COLOR=Red]My Build[/COLOR]: [URL]http://www.bbq-brethren.com/forum/showthread.php?t=153650[/URL] "[COLOR=Navy]When it comes right down to it, you just want to be surrounded by good people and good food."[/COLOR]-Chuck Hughes |
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03-02-2013, 01:46 PM | #8 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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I found that the Sriracha needed a lot more heat.
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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03-02-2013, 02:06 PM | #9 |
Full Fledged Farker
Join Date: 02-19-13
Location: West Covina CA
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None were better than Original lays with Tapation and lime.
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03-02-2013, 02:08 PM | #10 |
On the road to being a farker
Join Date: 08-18-12
Location: marietta Ga
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Lays came out with a BLT flavored chip in the fall.
They said it took 2 years and 25 tries before they "got it right" It tastes just like bbq flavored. So much for gettin it "right" |
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