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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-08-2011, 10:04 PM | #1 |
is Blowin Smoke!
Join Date: 03-17-08
Location: Fort Mill, SC
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Christmas in July...
You have always heard the term " Christmas in July" used by retail stores to advertise a huge savings. Here I am not advertising a sale, but I actually got to use a present that I received for Christmas from my nephews. The gift that I am talking about is the Rib-O-Later!!!! After consulting with "cowgirl", she gave me a brief tutorial and referred me to her posting on how she assembled her Rib-O-Later on her UDS.
The built was actually very easy and didn't take very long to get it up and running. Here are a few pictures of the cook we did for the 4th of July. rib-o-later :: 2011-07-02_14-19-58_537.mp4 video by bbq-brethren - Photobucket@@AMEPARAM@@http://vid239.photobucket.com/player.swf?file=http://vid239.photobucket.com/albums/ff72/bbq-brethren/rib-o-later/2011-07-02_14-19-58_537.mp4@@AMEPARAM@@vid239@@AMEPARAM@@239@@AMEPA RAM@@ff72/bbq-brethren/rib-o-later/2011-07-02_14-19-58_537@@AMEPARAM@@mp4 I really love my gift and know that I will be using it very often. Thanks to Jeanie and Bob( Rib-O-Later)!
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Butts-N-Gutts BBQ Team UDS (born on July 2008 ) Custom Brick BBQ grill Weber 22.5 Blue Kettle (CL rescue) Turkey Fryer Superbly accurate, ferociously fast, RED THERMAPEN "Certified MOINK Ball Maker" 2008 www.southerntreats.blogspot.com |
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07-08-2011, 10:08 PM | #2 |
somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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Congrats! Looks like you are putting it to good use.
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
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Thanks from:---> |
07-08-2011, 11:06 PM | #3 |
Full Fledged Farker
Join Date: 01-03-10
Location: Northren Minnesota
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im sure it works but is it needed and does it help anything at all?
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07-08-2011, 11:20 PM | #4 |
is one Smokin' Farker
Join Date: 01-26-10
Location: Fall City, WA.
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Congrats - nice rack(s)!
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Phil [COLOR="Red"]Damn Straight BBQ Team[/COLOR] [url]http://www.facebook.com/DamnStraightBBQ[/url] KCBS & PNWBA Member, PNWBA CBJ Superior SS-2 Backwoods Fatboy Primo XL Weber Ranch Kettle |
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07-09-2011, 08:53 AM | #5 |
is Blowin Smoke!
Join Date: 03-17-08
Location: Fort Mill, SC
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It isn't a necessity but like much of the stuff in our arsenal, it is helpful and IMO, I believe that it provided a more even cook and made for better space management. One thing I have learned is that a good cook can make do with the bare minimums, but at the same time if you can use aids to help, why not?
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Butts-N-Gutts BBQ Team UDS (born on July 2008 ) Custom Brick BBQ grill Weber 22.5 Blue Kettle (CL rescue) Turkey Fryer Superbly accurate, ferociously fast, RED THERMAPEN "Certified MOINK Ball Maker" 2008 www.southerntreats.blogspot.com |
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07-09-2011, 11:12 AM | #7 | |
Full Fledged Farker
Join Date: 01-03-10
Location: Northren Minnesota
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Quote:
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Thanks from:---> |
07-09-2011, 12:13 PM | #8 |
somebody shut me the fark up.
Join Date: 07-10-05
Location: NORTH BERGEN, NEW JERSEY
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That's a cool toy. I have see several pics of them in action but have never seen one live.
The pics of the ribs always look good.
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Guido Lang 60 Lang 84 Deluxe Warmer with Chargrill Large Spicewine Large BGE XL - BGE Med. BGE ( Bought it for my son Vincenzo) Brinkman Snp Brinkman ECB GOSM Weber Kettle Kenmore Elite Gasser Camp Chef Outdoor Stove Blackstone Pizza Oven Blackstone 36" Griddle 1-Banjo |
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07-09-2011, 05:07 PM | #9 |
is Blowin Smoke!
Join Date: 03-17-08
Location: Fort Mill, SC
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Yeah, usually I go with spare, but this time tried the baby backs and found them so much easier to prep. Membrane came off easily and mostly in one piece and they were nice and meaty.
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Butts-N-Gutts BBQ Team UDS (born on July 2008 ) Custom Brick BBQ grill Weber 22.5 Blue Kettle (CL rescue) Turkey Fryer Superbly accurate, ferociously fast, RED THERMAPEN "Certified MOINK Ball Maker" 2008 www.southerntreats.blogspot.com |
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07-09-2011, 05:13 PM | #10 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Cool!
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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Thanks from:---> |
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Rib-o-Lator, uds |
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