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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-13-2013, 06:15 PM | #1 |
Full Fledged Farker
Join Date: 06-04-11
Location: Union, KY
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Vinegar Slaw
I am looking for a good vinegar based slaw recipe...
I am sorry if this is a double post, but all I saw were mayo based slaw recipes. However I am pretty sure I saw a vinegar slaw recipe here a while back. Any help would be appreciated! Thsnks!!
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Rec Tec, GMG JB, 22.5 WSM x 2, Weber Rach Kettle, Weber Kettle 22.5, Competition Pitmaker Smoker Trailer |
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03-13-2013, 06:36 PM | #2 |
On the road to being a farker
Join Date: 11-22-10
Location: Phoenix, AZ
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Looking forward to some informative replies. Would love to have a good recipe as well.
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22.5" WSM, 22.5" OTG, Smokey Joe, Electric ECB, KichenAid SS Gasser |
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03-13-2013, 06:53 PM | #3 |
Babbling Farker
Join Date: 12-18-07
Location: Western burbs of Chicago, IL
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Re: Vinegar Slaw
Google I fought the slaw and the slaw won. Its one I found on the bye sight that a Guy named elder Ward posted that's supposed to be from a Jack Daniels cookbook. IRS unique and very tasty!
Sent from my SAMSUNG-SGH-I897 using Tapatalk 2
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2 Skinny Cooks Competition Team [URL]http://2SkinnyCooks.blogspot.com[/URL] KCBS CJ/TC #17139 Member ILBBQS Too many cookers to list :crazy: |
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03-13-2013, 07:18 PM | #4 | |
Full Fledged Farker
Join Date: 06-04-11
Location: Union, KY
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Quote:
Thanks for the tip!
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Rec Tec, GMG JB, 22.5 WSM x 2, Weber Rach Kettle, Weber Kettle 22.5, Competition Pitmaker Smoker Trailer |
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03-13-2013, 07:36 PM | #5 |
somebody shut me the fark up.
Join Date: 07-19-11
Location: In the Marsh
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"You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier 22" WSM 22" Weber Gold Weber Smoky Joe Weber Gasser Rec-Tec 590 |
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03-13-2013, 07:43 PM | #6 | |
Full Fledged Farker
Join Date: 06-04-11
Location: Union, KY
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Quote:
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Rec Tec, GMG JB, 22.5 WSM x 2, Weber Rach Kettle, Weber Kettle 22.5, Competition Pitmaker Smoker Trailer |
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03-13-2013, 07:47 PM | #7 |
somebody shut me the fark up.
Join Date: 07-19-11
Location: In the Marsh
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You're more than welcome, Brother!
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"You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier 22" WSM 22" Weber Gold Weber Smoky Joe Weber Gasser Rec-Tec 590 |
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03-13-2013, 09:55 PM | #8 |
is one Smokin' Farker
Join Date: 10-02-09
Location: Longmont, CO
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Based on the two times I tried vinegar slaw in Alabama, I am not sure there is any good recipe.
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Smokemaster Offset*'70 Hasty Bake*WSM 18.5*WSM 22*'00 Plum Weber SS Performer*Imperial Kamado Last edited by javahog2002; 03-13-2013 at 10:26 PM.. |
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03-14-2013, 09:11 AM | #9 |
Take a breath!
Join Date: 03-08-11
Location: Northern NJ
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03-14-2013, 09:20 AM | #10 |
Babbling Farker
Join Date: 02-28-11
Location: Savannah, Georgia
Name/Nickname : Chad
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Patio Daddio has a great one too: http://www.patiodaddiobbq.com/2011/0...nchy-slaw.html
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03-14-2013, 09:21 AM | #11 |
Babbling Farker
Join Date: 12-18-07
Location: Western burbs of Chicago, IL
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I found the recipe for you...Most people we've served it to seem to like it!
Mary Lee's, "I Fought the Slaw and The Slaw Won". These are from the Jack Daniel's old time Barbecue cookbook by Vince Staten. (with an Elder Ward twist) · 3 LBS. cabbage · 3 ribs of celery · 1 onion (yellow) · 1 bell pepper · 3 carrots · 2 C sugar (Hawaiian or turbinado/sugar in the raw when you can get it.) Shred, chop or dice all and mix with sugar. Set cabbage mixture aside. · 1/2 Cup of white vinegar · 1/2 Cup of Apple Cider vinegar · 1/2 C olive oil (my twist) · 1 tsp celery seed · 1 tsp (kosher salt) Bring all to a boil and pour over cabbage mixture and chill overnight.
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2 Skinny Cooks Competition Team [URL]http://2SkinnyCooks.blogspot.com[/URL] KCBS CJ/TC #17139 Member ILBBQS Too many cookers to list :crazy: |
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03-14-2013, 09:44 AM | #12 | |
Full Fledged Farker
Join Date: 06-04-11
Location: Union, KY
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Quote:
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Rec Tec, GMG JB, 22.5 WSM x 2, Weber Rach Kettle, Weber Kettle 22.5, Competition Pitmaker Smoker Trailer |
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03-14-2013, 09:44 AM | #13 | |
Full Fledged Farker
Join Date: 06-04-11
Location: Union, KY
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Quote:
__________________
Rec Tec, GMG JB, 22.5 WSM x 2, Weber Rach Kettle, Weber Kettle 22.5, Competition Pitmaker Smoker Trailer |
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03-14-2013, 09:45 AM | #14 | |
Full Fledged Farker
Join Date: 06-04-11
Location: Union, KY
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Quote:
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Rec Tec, GMG JB, 22.5 WSM x 2, Weber Rach Kettle, Weber Kettle 22.5, Competition Pitmaker Smoker Trailer |
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03-14-2013, 10:24 AM | #15 |
somebody shut me the fark up.
Join Date: 10-16-10
Location: Culver City, CA
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I really like Guerry's recipe - make it all the time.
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50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 "Don't worry about playing a lot of notes. Just find one pretty one." - Miles Davis Avatar by my son! WTFWGALD? |
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