I bought a couple chuckies yesterday that were marked down $3 each because their sell by date was today. Is there a rule of thumb on how long it's safe to keep them in the fridge before you cook them?
I'd like to smoke them up on Sat if it's safe. Otherwise I'll either cook today or tomorrow, or vac pac and freeze until needed.
I'd like to smoke them up on Sat if it's safe. Otherwise I'll either cook today or tomorrow, or vac pac and freeze until needed.