Marinated Flap Steak

Ross in Ventura

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On the grill at 450*
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Jackie cut them into strips
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Put them into Tortilla's she fried up
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Served with Spanish Rice and Refried Beans

Ross

Marinade Recipe:
http://thepioneerwoman.com/cooking/2009/01/marinated-flank-steak-part-one/
 
That looks real good, I want a taco. Is Flap steak the same as skirt steak? It looks like it.
 
Oh man...that looks killer! :p What was the marinade?

Duh...just saw it below your post...
 
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