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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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06-16-2013, 07:56 PM | #91 | |
somebody shut me the fark up.
Join Date: 10-19-09
Location: Gold Coast, Queensland! (Finally Escaped Melbourne)
Name/Nickname : Bill
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Quote:
Hi Jed, My Neighbours are South Effrican... Lovely people. There are lions and Zebs and Boks all over the place... And that rice and lentle dish was a South African Lamb Biryani Buccs!... from Durbin. The Capetonian Biryani has raisins in it... bloody aweful. I have the recipe if you want it.. I know it off by heart. Bill
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A butterflies wings. About to bring down everything... |
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06-16-2013, 07:59 PM | #92 |
somebody shut me the fark up.
Join Date: 10-23-10
Location: The Never Never.
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I will take it Bill, you never know when you will learn of something better.
Thanks for that. Send me some brisket too, willya?
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Hold my dang beer... |
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06-16-2013, 08:00 PM | #93 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Yes please. That was my first thought, and apparently Buccs too. The rice/lentil dish looked very inviting. Already knew the brisket was good.
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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06-16-2013, 08:03 PM | #94 |
somebody shut me the fark up.
Join Date: 04-02-07
Location: Warren, Vermont
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The brisket looks spot on! Great job.
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Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle |
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06-16-2013, 08:11 PM | #95 |
somebody shut me the fark up.
Join Date: 10-23-10
Location: The Never Never.
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Bill, let me know when a house comes up for sale in your street wouldja?
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Hold my dang beer... |
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06-16-2013, 08:25 PM | #96 |
somebody shut me the fark up.
Join Date: 10-19-09
Location: Gold Coast, Queensland! (Finally Escaped Melbourne)
Name/Nickname : Bill
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Um, yeah... but it might be mine!
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A butterflies wings. About to bring down everything... |
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06-16-2013, 08:25 PM | #97 |
Babbling Farker
Join Date: 02-17-11
Location: Chicago north 'burbs IL
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Plus one on the rice dish. Looks good but raisins?
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Shirley Fabrication 24x60 staightback cabinet + warmer Battle Box Midi UDS Weber Performer 22.5 Weber OTG WGA Charcoal Weber Genesis |
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06-16-2013, 08:53 PM | #98 |
somebody shut me the fark up.
Join Date: 10-19-09
Location: Gold Coast, Queensland! (Finally Escaped Melbourne)
Name/Nickname : Bill
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No, those are lentils. The raisons are in the other style... bloody horrible. But that's Capetownians for you...
Cheers! Bill
__________________
A butterflies wings. About to bring down everything... |
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Thanks from:---> |
06-16-2013, 09:15 PM | #99 |
somebody shut me the fark up.
Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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Great idea, it will help your move to auss if you have stolen a loaf of bread.
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Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs. |
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06-16-2013, 09:23 PM | #100 |
Babbling Farker
Join Date: 02-24-13
Location: Port Charlotte, Florida
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Thanks but I trust your finely nurtured taste, I'll pass!
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Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award |
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06-16-2013, 09:37 PM | #101 |
is one Smokin' Farker
Join Date: 04-20-13
Location: Pleasant Prairie, WI
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Giddy up!! Nice spread!!
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Weber Summit S-670, 2-Weber 22.5 WSM's, Weber 22.5 kettle/cajun bandit conversion, Weber Smokey Joe Tamale pot conversion |
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06-16-2013, 09:43 PM | #102 |
is One Chatty Farker
Join Date: 04-09-12
Location: Ft Mudge AT
Name/Nickname : Ron
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That is a good looking Brisket!
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A bunch of Webers, a UDS and a Happy Cooker! |
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06-16-2013, 10:19 PM | #103 | |
is one Smokin' Farker
Join Date: 12-14-12
Location: Sydney NSW
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Quote:
Great brisket. It is good to start with a wonderful beast. We are waiting for Titch to present his grass feed Waghu!
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John When you stop horsing around it is time to fire up the BBQ & Smoker |
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06-17-2013, 12:40 AM | #104 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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Very nice Bill, and that was the flat. Many of us consider the point to be the better part of the brisket. It looks like you nailed it my friend.
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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06-17-2013, 01:28 AM | #105 | |
somebody shut me the fark up.
Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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Quote:
grass feed Waghu ! sounds like a new name for our Prime Minister
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Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs. |
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