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| Brethren Road Trips The travel logs of our members. Q- joints, restaurants, entertainment, reviews while we travel around the 50 states. Also, Post here for a shout out to members to meet up with while on the road. |
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08-04-2013, 10:16 AM
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#1 |
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Quintessential Chatty Farker
  
Join Date: 06-22-13
Location: Montana
Name/Nickname : IMF
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BBQ in WI
Headed to WI next week, any reccomendations of where and what to eat?
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A bunch of stuff to build a Fire so I can hang out and Smoke, Grill, or cook with! More stuff for Cutting, Grinding, Stuffing, Canning and so on! Double down Zero Club Champion Only Brethren to win a TD with all the votes!  IMBAS Certified Moink Baller 
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08-04-2013, 12:06 PM
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#2 |
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Full Fledged Farker
Join Date: 07-07-12
Location: Westfield, Wisconsin
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Probably should specify where in Wi. Plenty of Wisconsinites on board here. I personally have not been to any bbq restaurants as I get plenty at home (I know, I know, signifies lack of commitment). You need to eat some cheese curds while out here.
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2 Primo XL's, 4 Hot and Fast Drums, 1Ugly Drum, 2 22.5 wsm's, and 2 18.5 wsm's. |
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| Thanks from:---> |
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08-04-2013, 12:22 PM
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#3 |
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Moderator
 
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Yeah, it's a big state :)
If you are in SE Wisconsin check out Bad 2 da Bone in Kenosha. https://www.facebook.com/Bad2DaBoneBbq
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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08-04-2013, 12:48 PM
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#4 |
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Quintessential Chatty Farker
Join Date: 04-28-12
Location: Wis-con-sin
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I've heard Smoky Johns in Madison near the airport is good but I can't vouch personally.
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Kettleheads Anonymous Charter Member |
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08-04-2013, 03:01 PM
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#5 |
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somebody shut me the fark up.
Join Date: 07-14-06
Location: Wyocena/Pardeeville, WI
Name/Nickname : Clark
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Only eaten at Smokey Jons once. It was OK.
Fat Jacks BBQ on Monona Dr in Madison is OK too.
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Clark My Boys: Joseph (EI); Andrew (EE); Daniel (EE) My Toys: 10 WSMs (B, C, E, DH, DA, EZ, DZ, EO, DU, DR); 5 - 22.5" Bar-B-Q-Kettles; 2 - 18.5" Bar-B-Q-Kettle; 4 WGAs (EZ, DE, N, B); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K); Brinkman Cimmaron. "For when democracy becomes tyranny, those of us with rifles still get to vote" |
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08-04-2013, 05:43 PM
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#6 |
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Full Fledged Farker
Join Date: 12-20-11
Location: SE, Minnesota
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Pop across the border to rochester and come see us at Med City BBQ event on Friday night, August 9th, 4pm-12am or 10am-3:30pm Saturday. Rochester, mn fairgrounds. Look for us in the big completion yellow 10x20ft trailer. Will have the southern pride rockin' and our offset running in the competition space.
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Triple T BBQ - CBJ 2012-2014 [url]http://www.bbq-brethren.com/forum/showthread.php?t=123061[/url] |
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08-04-2013, 05:50 PM
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#7 | |
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Quintessential Chatty Farker
Join Date: 06-22-13
Location: Montana
Name/Nickname : IMF
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Quote:
Thanks SD
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A bunch of stuff to build a Fire so I can hang out and Smoke, Grill, or cook with! More stuff for Cutting, Grinding, Stuffing, Canning and so on! Double down Zero Club Champion Only Brethren to win a TD with all the votes! IMBAS Certified Moink Baller
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08-04-2013, 08:07 PM
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#8 |
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Found some matches.
Join Date: 02-27-12
Location: Sobieski, WI
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Joes Texas BBQ in Green Bay is probably the best in Green Bay. It's a little shack that does some pretty good Q but can be a little inconsistent. If I in GB, there are other foods I would hit that are iconic of the area like Chili Johns Chili or Krolls for butter burgers. Definitely, fried or fresh cheese curds.
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