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ironmanerik

is Blowin Smoke!
Joined
Jan 19, 2013
Location
melbourne fl, adirondack native
I've done baby backs on my old brinkman bullet smoker but didn't have room for more than three racks. Things have changed, now I have room so i'm doing three racks of bb's and three spares. I was going to do a 2 1/2-1 1/2-1 my question is will they both cook in the same time frame?
 
I don't foil and when I do them together I put the BB's in the cooler part of the smoker so both spares and BB's get done at about the same time.
 
For me, I might throw the spares on about an hour before the BB's (I don't foil). The BB's usually cook a bit more quickly in my experience.

Also, I never trim them so YMMV.
 
spares take about 4 hours for me, 3 hours for "loin backs". That's cooking at 300ish, no foiling, mopping, etc. Just straight up cook 'em till they are done.
 
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