Surf And Turf Tuesday

ssv3

somebody shut me the fark up.

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No tacos today. :becky: Picked up a few dry aged ribeyes from our local supermarket

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I went with different seasonings for each steak

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Roasted some fingerling taters

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On the grill grates

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Didn't take too long

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Put some lobster tails while the steaks rested. Love these 3-4oz tails. So tender and sweet tasting

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Simple romaine salad

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Sliced the steaks

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And served on fine china :clap2::clap2:

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Super easy to do and delicious. Thanks for looking!
 
and that's a normal Tuesday night?! I'd like to see what you do for a special occasion :clap:
 
LOVE IT....
meal for a king on a paper plate.
You ROCK my friend...
 
I'd be happy with just the little potatoes. Awesome as usual!

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Looks pretty tasty Sako. How did the Big Poppa's steak rub compare to the other 2 seasonings?

Thanks Kenny!

I'm usually s&p only but BP steak rub is good. A lot more intense flavors and nice kick of black pepper flavor if you like black pepper. I love black pepper.
 
You are killing it, my friend. That all looks so good.

And it even qualifies as a flame kissed TD entry I'd say.

Thanks Dom!

So many throwdowns going on I didn't even think of it.
 
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