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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 05-22-2010, 04:04 PM   #1
Norm
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Default A Little Friendly Competition

My Son asked what was cooking this weekend and when I mentioned baby back ribs he said me too, want to swap a slab to see who's better? Well heck yes I replied so today we are having a little friendly competition.



I slathered mind with mustard and a good dry rub after a 8 hour brine.

I also whipped up a batch of my secret bbq sauce to up the ante.



On the XL raised grid with some spiced water underneath.

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Old 05-22-2010, 04:08 PM   #2
Skidder
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Sounds like you have a great plan. Good luck to both of you. Be sure to post the final results and pics. Who will be judging?
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Old 05-23-2010, 07:03 AM   #3
Norm
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All done and ready for the competition.



BBQ'ing in 35mph winds made it a bit harder but both of us had respectable entries.
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Old 05-23-2010, 08:26 AM   #4
Rich Parker
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Who won?
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Old 05-23-2010, 08:28 AM   #5
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Me.....
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Old 05-23-2010, 08:59 AM   #6
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Haha grats to the victor!

I can't wait till me and my sons have competitions like that, good times it will be.
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