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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-08-2007, 06:01 PM | #361 |
is one Smokin' Farker
Join Date: 04-27-07
Location: Mattoon, IL
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Damn, I don't have one or propane for that matter....I'll figure something out.
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Chris Crankin out Q on my ECB since 2005 UDS born September, 2007 22" Weber Kettle 18" Weber Kettle |
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08-08-2007, 07:28 PM | #362 |
somebody shut me the fark up.
Join Date: 07-11-06
Location: Norco, Ca.
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Gonna whore myself out some more. If you can find the time I am still soliciting votes for my Ugly Drum Smoker. If you go to:
http://www.millerwelds.com/education/powerclick.php and register for magazine ( cool e-magazine in itself). Then go to : http://www.millerwelds.com/challenge/ and vote for each time slot. Mine is in 1-5 hours. Then you will get a email asking if you registered. Just click on the link and your done. You can do multiple e-mail addresses. Every vote is appreciated. Thanks Pat. Last edited by Norcoredneck; 08-08-2007 at 08:50 PM.. |
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08-08-2007, 08:38 PM | #363 |
is one Smokin' Farker
Join Date: 04-27-07
Location: Mattoon, IL
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I voted for ya, now can you send me a weed burner
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Chris Crankin out Q on my ECB since 2005 UDS born September, 2007 22" Weber Kettle 18" Weber Kettle |
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08-12-2007, 05:00 PM | #364 |
Babbling Farker
Join Date: 12-26-04
Location: Selma, TX(You better slow down when you hit town)
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Fired up my UDS yesterday afternoon at 2PM. Had 2 large CAB briskets. I used my spicewine charcoal rack from my bandera. Filled it with kingsford and 1 small log of oak.
Maintained about 210 for 14 hours. Pulled the briskets off at 4 AM. I put the cover back on and shut down the vents. At 2PM today, I still had hot coals. This was one of my best and consistent cooks on my UDS. When I made mine, I made a lot of mistakes drilling the holes for my grates. This time I made sure I plugged all those holes with foil. I had also drilled 4 holes at the bottom for ventiliation. I kept those plugged almost the entire time. I am using my weber kettle lid which I highly recommend for your UDS.
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Wannabe BBQ Illuminati |
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08-14-2007, 02:20 PM | #365 |
Babbling Farker
Join Date: 03-14-07
Location: Culpeper, Virginia
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Well its done...
I guess? Is that the epitome of Ugly! Am not sure if it has to have a vent at the top?
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Certified Master Judge #5382 What is best in life? "To crush your BBQ opponents, to see them driven before you, and to hear the lamentations of their women." |
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08-14-2007, 02:23 PM | #366 |
is one Smokin' Farker
Join Date: 03-07-06
Location: St. Q'ouis
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if the lid is a weber you should be ok. ya gotta have some way to get teh smoke out
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22-1/2 Weber Kettle with Rotisserie Weber Performer WSM 30 qt outdoor cooker Blue Drum Smoker Red Drum Smoker Orange Drum Smoker Weber Smokey Joe - my 3 yr olds pit Blue Thermopen Harbor Freight Weed Burner Tired, but wiser for the time |
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08-14-2007, 07:14 PM | #368 |
Babbling Farker
Join Date: 03-14-07
Location: Culpeper, Virginia
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Sweet! I wish I was an artist! All my pits would look like that! You should have put it over that abortion of an attempt at "Darkside of the Moon" art work!
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Certified Master Judge #5382 What is best in life? "To crush your BBQ opponents, to see them driven before you, and to hear the lamentations of their women." |
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08-14-2007, 09:26 PM | #369 |
somebody shut me the fark up.
Join Date: 10-27-06
Location: Bothell WA
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Nice n' ugly! Gotta love it!
I took 2 of my drums and 2 WSM's to a Competition cooking class this past weekend. I lent one of the Webers to another team and finished two other teams briskets and butts in my drums. They had been fighting thier little loaner offsets and ECB's to keep their temps stable all day, it was very frustrating for them, I hope they don't give up Q'n after that day! We got a First Place finish for our Chicken, done spatchcocked on the drum and cut up for presentation, won the "Friendliest Booth" title and my son won a WSM as a door prize! It was fun because everyone had to come by and check out the UDS's! I hope I raised the awareness! Brian Midnight Ramblers
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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com |
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08-14-2007, 09:43 PM | #371 |
Babbling Farker
Join Date: 03-14-07
Location: Culpeper, Virginia
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That is a no-no in a KCBS competition!
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Certified Master Judge #5382 What is best in life? "To crush your BBQ opponents, to see them driven before you, and to hear the lamentations of their women." |
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08-14-2007, 09:48 PM | #372 |
Babbling Farker
Join Date: 03-14-07
Location: Culpeper, Virginia
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Question, I am gonna sell the UDS I made for the parts in it to a guy from the CBBQA. I bought 5#'s of charcoal today, am gonna start it tomorrow morning. Want to be able to give him some advice on how to tune the temps. How long a burn should I be able to get from 5lbs.?
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Certified Master Judge #5382 What is best in life? "To crush your BBQ opponents, to see them driven before you, and to hear the lamentations of their women." |
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08-14-2007, 10:12 PM | #373 |
Babbling Farker
Join Date: 12-26-04
Location: Selma, TX(You better slow down when you hit town)
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About 6 to 10 hours, depending on how hot you run.
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Wannabe BBQ Illuminati |
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08-14-2007, 10:27 PM | #374 | |
somebody shut me the fark up.
Join Date: 10-27-06
Location: Bothell WA
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I know, it was non KCBS and it was a cooking class and Chicken and Ribs comp that benefitted a local charity, and a LOT of first time cookers attended, finished up some brisket and butts for some, mine were done and coolered, and like I said they were getting pretty frustrated, besides, the drums were hummin'!
Quote:
This thread here: http://www.bbq-brethren.com/forum/sh...ad.php?t=30361
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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com Last edited by swamprb; 08-15-2007 at 02:46 AM.. |
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08-15-2007, 12:33 AM | #375 |
Babbling Farker
Join Date: 03-14-07
Location: Culpeper, Virginia
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Dayum...that might be cheaper than the Traegers!
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Certified Master Judge #5382 What is best in life? "To crush your BBQ opponents, to see them driven before you, and to hear the lamentations of their women." |
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Tags |
divided circle template, uds, ugly drum, ugly drum grill, ugly drum smoker |
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